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Anim. Res. Vol. 52 No. 3

Animal Research

Vol. 52 No. 3 (May-June 2003)



  • Genetic variation and breeding strategies for improved cell wall digestibility in annual forage crops. A review     p. 193
    Yves Barrière, Carine Guillet, Deborah Goffner and Magalie Pichon
    Abstract | References | PDF file (611 KB)


  • Estimation of the duodenal flow of microbial nitrogen in ruminants based on the chemical composition of forages: a literature review     p. 229
    Jules M.J. Gosselink, Claude Poncet, Jean-Pierre Dulphy and John W. Cone
    Abstract | References | PDF file (411 KB)


  • Ruminal degradation of protein of cocksfoot and perennial ryegrass as affected by various stages of growth and conservation methods     p. 245
    Jocelyne Aufrère, Dominique Graviou and Camille Demarquilly
    Abstract | References | PDF file (531 KB)


  • Effect of partially or totally replacing soybean meal and maize by chickpeas (Cicer arietinum L.) in lamb diets: growth performances, carcass and meat quality     p. 263
    Massimiliano Lanza, Marco Bella, Damaso Barbagallo, Venera Fasone, Lucia Finocchiaro and Alessandro Priolo
    Abstract | References | PDF file (276 KB)


  • Use of whole barley with a protein supplement to fatten lambs under different management systems and its effect on meat and carcass quality     p. 271
    Vicente Cañeque, Susana Velasco, Maria Teresa díaz, Felipe Ruiz De Huidobro, Concepción Pérez and Sara Lauzurica
    Abstract | References | PDF file (314 KB)


  • Distribution of tissues in carcasses at the same proportion of total fat in Portuguese cattle breeds     p. 287
    Jorge Simões and Irene Mendes
    Abstract | References | PDF file (344 KB)


  • Emissions of ammonia, nitrous oxide, methane, carbon dioxide and water vapor in the raising of weaned pigs on straw-based and sawdust-based deep litters     p. 299
    Baudouin Nicks, Martine Laitat, Marc Vandenheede, Alain Désiron, Claire Verhaeghe and Bernard Canart
    Abstract | References | PDF file (277 KB)








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