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Animal Research

Vol. 54 No. 2 (March-April 2005)

• Effect of wilting and ensiling on ruminal degradability of temperate grass and legume mixtures     p. 73
  José Luis Repetto, Cecilia Cajarville, Jorge D'Alessandro, Ana Curbelo, Claudio Soto and Daniel Garín
  Abstract | PDF file (71.4 KB) | References



• Effects of short-term exposure to high ambient temperature and relative humidity on thermoregulatory responses of European (Large White) and Caribbean (Creole) restrictively-fed growing pigs     p. 81
  David Renaudeau
  Abstract | PDF file (506 KB) | References



• Behavioural patterns and performance in heterozygous or halothane free suckling piglets and growing gilts     p. 95
  Emma Fabrega, Josep Font, Domingo Carrion, Antonio Velarde, José Luis Ruiz-de-la-Torre, Alejandro Diestre and Xavier Manteca
  Abstract | PDF file (68.3 KB) | References



• The effect of duration of thermal manipulation during broiler chick embryogenesis on body weight and body temperature of post-hatched chicks     p. 105
  Anne Collin, Michel Picard and Shlomo Yahav
  Abstract | PDF file (61.3 KB) | References



• Effects of crude protein and lysine contents of the diet on growth and body composition of slow-growing commercial broilers from 42 to 77 days of age     p. 113
  Maxime Quentin, Isabelle Bouvarel and Michel Picard
  Abstract | PDF file (110 KB) | References



• Further processing characteristics of breast and leg meat from fast-, medium- and slow-growing commercial chickens     p. 123
  Cécile Berri, Elisabeth Le Bihan-Duval, Elisabeth Baéza, Pascal Chartrin, Laurent Picgirard, Nathalie Jehl, Maxime Quentin, Michel Picard and Michel Jacques Duclos
  Abstract | PDF file (147 KB) | References



• In vivo studies on goose liver development by means of computer tomography     p. 135
  László Locsmándi, Róbert Romvári, Ferenc Bogenfürst, András Szabó, Marcell Molnár, Gabriella Andrássy-Baka and Péter Horn
  Abstract | PDF file (587 KB) | References

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© INRA, EDP Sciences 2005