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All issues Volume 24 / No 4 (1975) Ann. Zootech., 24 4 (1975) 810-811 Abstract
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Issue
Ann. Zootech.
Volume 24, Number 4, 1975
Page(s) 810 - 811
DOI https://doi.org/10.1051/animres:19750453
Ann. Zootech. 24 (1975) 810-811
DOI: 10.1051/animres:19750453

The improvement of pig meat quality through selection

L. OLLIVIER and D. POTIER

Without abstract



First page of the article