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Raw and steam-pelleted cassava, sweet potato and yam cayenensis as starch sources for ruminant and chicken diets

Odette Szylit, Michelle Durand, L.P. Borgid, et al.
Animal Feed Science and Technology 3 (1) 73 (1978)
DOI: 10.1016/0377-8401(78)90025-1
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Glycosyl ureides in ruminant nutrition

R. J. Merry, R. H. Smith and A. B. McAllan
British Journal of Nutrition 48 (2) 305 (1982)
DOI: 10.1079/BJN19820115
See this article