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Effect of Yucca schidigera extract on the concentration of rumen microorganisms in sheep

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DOI: 10.1016/j.anifeedsci.2004.08.004
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Effect of increasing levels of Quillaja saponaria on digestion, growth and meat quality of Barbarine lamb

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Use of ‘natural’ products as alternatives to antibiotic feed additives in ruminant production

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The Rumen Microbial Ecosystem

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The Rumen Microbial Ecosystem

T. G. Nagaraja, C. J. Newbold, C. J. van Nevel and D. I. Demeyer
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The effect and mode of action of saponins on the microbial populations and fermentation in the rumen and ruminant production

A. K. Patra and J. Saxena
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New perspectives on the use of tropical plants to improve ruminant nutrition

B. Teferedegne
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