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Effect of maize, rumen-protected fat and whey permeate on energy utilisation and milk fat composition in lactating goats

Luca Rapetti, G. Matteo Crovetto, Gianluca Galassi, et al.
Italian Journal of Animal Science 1 (1) 43 (2002)
DOI: 10.4081/ijas.2002.43
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Influence of type of diet on the fat constituents of goat and sheep milk

M.R. Sanz Sampelayo, Y. Chilliard, Ph. Schmidely and J. Boza
Small Ruminant Research 68 (1-2) 42 (2007)
DOI: 10.1016/j.smallrumres.2006.09.017
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A Review of Nutritional and Physiological Factors Affecting Goat Milk Lipid Synthesis and Lipolysis

Y. Chilliard, A. Ferlay, J. Rouel and G. Lamberet
Journal of Dairy Science 86 (5) 1751 (2003)
DOI: 10.3168/jds.S0022-0302(03)73761-8
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