Composition and characteristics of ass's milk
Anim. Res., 53 1 (2004) 67-78
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https://doi.org/10.5897/AJFS2015.1322
Thyroid Hormones in Donkey Blood and Milk: Correlations with Milk Yield and Environmental Temperatures
Luca Todini, Elisabetta Salimei, Alessandro Malfatti, Valeria L. Brunetti and Francesco FantuzItalian Journal of Animal Science 14 (4) 4089 (2015)
https://doi.org/10.4081/ijas.2015.4089
Donkey Milk for Manufacture of Novel Functional Fermented Beverages
Annamaria Perna, Immacolata Intaglietta, Amalia Simonetti and Emilio GambacortaJournal of Food Science 80 (6) (2015)
https://doi.org/10.1111/1750-3841.12862
415 (2015)
https://doi.org/10.1007/978-3-319-14892-2_11
Role of calcium content in antibacterial activity of donkeys’ milk toward E. coli
Ljubiša Ć. Šarić, Bojana M. Šarić, Anamarija I. Mandić, et al.European Food Research and Technology 239 (6) 1031 (2014)
https://doi.org/10.1007/s00217-014-2299-4