Animal Research

EDPS Account

Search

INFLUENCE DE L'INGESTION D'ANTIOXYGÈNES SUR LA COMPOSITION DE CERTAINS TISSUS ET SUR LA STABILITÉ DES GRAISSES DE RÉSERVE DU PORC ET DU POULET

A.-C. FRANÇOIS and Andrée PIHET

Ann. Zootech., 9 2 (1960) 195-208

DOI: 10.1051/animres:19600207

This search tool will display articles in Google Scholar database by authors of the selected article:

Select your author(s):

A.-C. FRANÇOIS

Andrée PIHET

Search method:

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)