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A new method of estimating the proportions of different proteins in a mixture using amino acid profiles: application to undigested proteins in the preruminant calf

C. Duvaux, P. Guilloteau, R. Toullec and JW Sissons

Ann. Zootech., 39 1 (1990) 9-18

DOI: 10.1051/animres:19900102

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