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SUBSTITUTION DU TOURTEAU DE SOJA DANS DES RÉGIMES DE FINITION PAR LE BLÉ OU LE MAÏS SUPPLÉMENTÉ OU NON PAR LA L-LYSINE

J.-P. BOUARD, J. CASTAING and M. LEUILLET

Ann. Zootech., 23 3 (1974) 394-395

DOI: 10.1051/animres:19740328

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