The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
This article has been cited by the following article(s):
Effects of diet-induced differences in growth rate on metabolic, histological, and meat-quality properties of 2 muscles in male chickens of 2 distinct broiler breeds
Effects of halothane genotype and pre-slaughter treatment on pig meat quality. Part 1. Post mortem metabolism, meat quality indicators and sensory traits of m. Longissimus lumborum
Fasting‐induced glycogen depletion in different fibre types of red and white pig muscles—relationship with ultimate pH
Werner Wittmann, Patrick Ecolan, Pascal Levasseur and Xavier Fernandez Journal of the Science of Food and Agriculture 66(2) 257 (1994) https://doi.org/10.1002/jsfa.2740660222
Effect of feeding a high level of sugar in the diet for the last 12 days before slaughter on muscle glycolytic potential and meat quality traits in pigs
X. Fernandez, Eva Tornberg, M. Mågård and L. Göransson Journal of the Science of Food and Agriculture 60(1) 135 (1992) https://doi.org/10.1002/jsfa.2740600122
Effect of time between adrenaline injection and slaughter on the rate and extent of post-mortem metabolism in porcine skeletal muscle
Bimodal distribution of the muscle glycolytic potential in French and Swedish populations of hampshire crossbred pigs
X Fernandez, Eva Tornberg, J Naveau, A Talmant and G Monin Journal of the Science of Food and Agriculture 59(3) 307 (1992) https://doi.org/10.1002/jsfa.2740590306
31P NMR study of post mortem changes in pig muscle