Articles citing this article

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Cited article:

Toward Precise Nutrient Value of Feed in Growing Pigs: Effect of Meal Size, Frequency and Dietary Fibre on Nutrient Utilisation

Élisabeth Chassé, Frédéric Guay, Knud Erik Bach Knudsen, Ruurd T. Zijlstra and Marie-Pierre Létourneau-Montminy
Animals 11 (9) 2598 (2021)
https://doi.org/10.3390/ani11092598

Chicken Egg Antibodies for Prophylaxis and Therapy of Infectious Intestinal Diseases

P. Schmidt, V. Wiedemann, R. Kühlmann, R. Wanke, E. Linckh and U. Lösch
Journal of Veterinary Medicine, Series B 36 (1-10) 619 (1989)
https://doi.org/10.1111/j.1439-0450.1989.tb00653.x

Rate of development of oesophagogastric parakeratosis in the growing pig: some effects of finely ground barley diets, genotype and previous husbandry

Z.V. POTKINS, T.L.J. LAWRENCE and J.R. THOMLINSON
Research in Veterinary Science 47 (1) 68 (1989)
https://doi.org/10.1016/S0034-5288(18)31233-5

Mikrobielle Metaboliten in der Digesta von Ferkeln nach der Mahlzeit

Elvira Schnabel, G. Bolduan, Brigitte Klenke, Ellen Borchert and Ingrid Thiele
Archiv für Tierernaehrung 35 (9) 623 (1985)
https://doi.org/10.1080/17450398509424720

Die Wirkung einer Kleiediät auf die Gesamtpassagerate und die Traktmaße beim Absetzferkel

Elvira Schnabel, G. Bolduan and Annegret Güldenpenning
Archiv für Tierernaehrung 33 (4-5) 371 (1983)
https://doi.org/10.1080/17450398309425692

Untersuchungen zum pH-Wert im vorderen Trakt beim Absetzferkel

Elvira Schnabel, Renate Schneider and Christine Schubert
Archiv für Tierernaehrung 32 (9) 631 (1982)
https://doi.org/10.1080/17450398209425138