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Cited article:

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Rumen protected protein and fat produced from oilseeds and/or meals by formaldehyde treatment; their role in ruminant production and product quality: a review

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Discriminating power of the nylon bag technique and the pepsin-cellulase method to detect less commonly used components included in concentrates for dairy cows

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The effect of two concentrations of dietary protein and of formaldehyde-treated soya-bean meal on the performance of high-yielding dairy cows

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Energiebilanz und Energieverwertung bei Kühen während und nach überhöhter Proteinzufuhr

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The digestion of untreated and formaldehyde-treated soya-bean meals and estimation of their rumen degradabilities by different methods

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