Using cuticular wax alkanes to estimate herbage intake in animals fed supplements
Ann. Zootech., 44 Suppl. 1 (1995) 237
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Effect of duration of the Montanera diet on the hydrocarbon fraction of intramuscular lipids from Iberian dry‐cured ham; characterization by gas chromatography
María J Petrón, Elena Muriel, Juan F Tejeda, Jesús Ventanas and Teresa AntequeraJournal of the Science of Food and Agriculture 86 (7) 1040 (2006)
https://doi.org/10.1002/jsfa.2452
Estimation of roughage intake in sheep using a known daily intake of a labelled supplement
C. Elwert and H. DoveAnimal Science 81 (1) 47 (2005)
https://doi.org/10.1079/ASC41940047
n-Alkane content of intramuscular lipids of Iberian fresh ham from different feeding systems and crossbreeding
J.F Tejeda, C Garcı́a, M.J Petrón, A.I Andrés and T AntequeraMeat Science 57 (4) 371 (2001)
https://doi.org/10.1016/S0309-1740(00)00114-5
Utilização dos componentes da cera das plantas, em especial os n-alcanos, em estudos de nutrição de ruminantes
Dimas Estrásulas de Oliveira and Ênio Rosa PratesCiência Rural 30 (3) 549 (2000)
https://doi.org/10.1590/S0103-84782000000300031
Measurement of dietary nutrient intake in free-ranging mammalian herbivores
Robert W. Mayes and Hugh DoveNutrition Research Reviews 13 (1) 107 (2000)
https://doi.org/10.1079/095442200108729025
Plant Wax Components: A New Approach to Estimating Intake and Diet Composition in Herbivores
H. Dove and R.W. MayesThe Journal of Nutrition 126 (1) 13 (1996)
https://doi.org/10.1093/jn/126.1.13