RECHERCHES SUR L'EFFICACITÉ ALIMENTAIRE DES MARCS DE POMME FERMIERS. IV. - EFFET DE L'INGESTION DE DOSES CROISSANTES D'ENSILAGE DE MARCS SUR LE NIVEAU DES SÉCRÉTIONS LACTÉE ET LIPIDIQUE DE LA VACHE
Ann. Zootech., 4 1 (1955) 69-91
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