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Cited article:

INFLUENCE, CHEZ LE TAURILLON EN CROISSANCE, DU TRAITEMENT DE CONSERVATION (ENSILAGE OU DÉSHYDRATATION) DE LA CÉRÉALE IMMATURE (ORGE, MAÏS) SUR SA VALEUR NUTRITIVE ET SUR L'EFFICACITÉ MÉTABOLIQUE DE L'URÉE AJOUTÉE

S.-Z. ZELTER, Geneviève CHARLET-LERY, J.-L. TISSERAND, F. LE DESCHAULT DE MONREDON, Christiane DUMAY

Ann. Zootech., 20 2 (1971) 135-152

DOI: https://doi.org/10.1051/animres:19710202

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Nutritive value of dehydrated whole-crop maize

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Development-dependent expression of isozymogens of monkey pepsinogens and structural differences between them

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