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Cited article:

VALEUR ÉNERGÉTIQUE DE L'AVOINE NUE POUR LE PORC

Y. HENRY, D. BOURDON, J.-P. HAUTDUCŒUR

Ann. Zootech., 20 4 (1971) 577-579

DOI: https://doi.org/10.1051/animres:19710411

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This article has been cited by the following article(s):

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Nutritional Quality of Cereal Grains: Genetic and Agronomic Improvement

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