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All issues Ann. Zootech., 23 3 (1974) 241-251 Article references

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Effects of pelleting, added sodium bentonite and fat in a wheat-based diet on performance and carcass characteristics of small white turkeys

R.E. Salmon
Animal Feed Science and Technology 12 (3) 223 (1985)
DOI: 10.1016/0377-8401(85)90016-1
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Starch Digestion in Fowl

E.T. MORAN
Poultry Science 61 (7) 1257 (1982)
DOI: 10.3382/ps.0611257
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Some effects of processing on the nutritive value of feedstuffs for growing pigs

T. L. J. Lawrence
Proceedings of the Nutrition Society 35 (2) 237 (1976)
DOI: 10.1079/PNS19760037
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Pea seeds (Pisum sativum), faba beans (Vicia faba var. minor) and lupin seeds (Lupinus albus var. multitalia) as protein sources in broiler diets: effect of extrusion on growth performance

Duarte Diaz, Mauro Morlacchini, Francesco Masoero, et al.
Italian Journal of Animal Science 5 (1) 43 (2006)
DOI: 10.4081/ijas.2006.43
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Physical quality of pelleted animal feed 1. Criteria for pellet quality

M. Thomas and A.F.B. van der Poel
Animal Feed Science and Technology 61 (1-4) 89 (1996)
DOI: 10.1016/0377-8401(96)00949-2
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Recent Developments in Pig Nutrition

T.L.J. LAWRENCE
Recent Developments in Pig Nutrition 230 (1985)
DOI: 10.1016/B978-0-407-00339-2.50020-0
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Recent Advances in Animal Nutrition–1978

T.L.J. LAWRENCE
Recent Advances in Animal Nutrition–1978 83 (1979)
DOI: 10.1016/B978-0-408-71011-4.50011-2
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Recent Advances in Animal Nutrition

E.T. MORAN
Recent Advances in Animal Nutrition 87 (1989)
DOI: 10.1016/B978-0-408-04149-2.50009-X
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Effect of extrusion, espansion and toasting on the nutritional value of peas, faba beans and lupins

Francesco Masoero, Anna Maria Pulimeno and Filippo Rossi
Italian Journal of Animal Science 4 (2) 177 (2005)
DOI: 10.4081/ijas.2005.177
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Starch: Granule, Amylose-Amylopectin, Feed Preparation, and Recovery by the Fowl's Gastrointestinal Tract

EdwinT. Moran
Journal of Applied Poultry Research 28 (3) 566 (2019)
DOI: 10.3382/japr/pfy046
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