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Cited article:

Gastrin, cholecystokinin and gastrointestinal tract functions in mammals

P. Guilloteau, V. Le Meuth-Metzinger, J. Morisset and R. Zabielski
Nutrition Research Reviews 19 (2) 254 (2006)
https://doi.org/10.1017/S0954422407334082

Pancreatic secretory response to feeding in the calf: CCK-A receptors, but not CCK-B/gastrin receptors are involved

Gwenola Le Dréan, Isabelle Le Huërou-Luron, Martine Gestin, et al.
Canadian Journal of Physiology and Pharmacology 78 (10) 813 (2000)
https://doi.org/10.1139/y00-057

Periodic fluctuations of gut regulatory peptides in phase with the duodenal migrating myoelectric complex in preruminant calves: effect of different sources of dietary protein

Romuald Zabielski, Claude Dardillat, Isabelle Le Huërou-Luron, et al.
British Journal of Nutrition 79 (3) 287 (1998)
https://doi.org/10.1079/BJN19980046

Source of Dietary Protein Influences Kinetics of Plasma Gut Regulatory Peptide Concentration in Response to Feeding in Preruminant Calves

I Le Huërou-Luron, M Gestin, G Le Dréan, et al.
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology 119 (3) 817 (1998)
https://doi.org/10.1016/S1095-6433(98)01021-6

Kinetics of Pancreatic Exocrine Secretion and Plasma Gut Regulatory Peptide Release in Response to Feeding in Preruminant and Ruminant Calves

G Le Dréan, I Le Huërou-Luron, J.A Chayvialle, et al.
Comparative Biochemistry and Physiology Part A: Physiology 117 (2) 245 (1997)
https://doi.org/10.1016/S0300-9629(96)00257-5

Plasma secretin fluctuates in phase with periodic pancreatic secretion and the duodenal migrating myoelectric complex in calves

R. Zabielski, Y. Terui, T. Onaga, H. Mineo and S. Kato
Research in Veterinary Science 56 (3) 332 (1994)
https://doi.org/10.1016/0034-5288(94)90150-3

Early-life patterns of plasma gut regulatory peptide levels in calves. effects of age, weaning and feeding

R. Toullec, J.A. Chayvialle, P. Guilloteau and Christine Bernard
Comparative Biochemistry and Physiology Part A: Physiology 102 (1) 203 (1992)
https://doi.org/10.1016/0300-9629(92)90035-O

The effect of stabilized rumen extract on growth and development of calves: 3. Digestion in the small intestine

Teresa Żebrowska, Aleksandra Ziołecka and A. Ziołecki
Journal of Animal Physiology and Animal Nutrition 61 (1-5) 245 (1989)
https://doi.org/10.1111/j.1439-0396.1989.tb00106.x

Digestion of milk, fish and soya-bean protein in the preruminant calf: flow of digesta, apparent digestibility at the end of the ileum and amino acid composition of ileal digesta

P. Guilloteau, R. Toullec, J. F. Grongnet, et al.
British Journal of Nutrition 55 (3) 571 (1986)
https://doi.org/10.1079/BJN19860063

Comparative effects of wheat bran and barley husk on nutrient utilization in rats

Carmen M. Donangelo and B. O. Eggum
British Journal of Nutrition 54 (03) 741 (1985)
https://doi.org/10.1079/BJN19850160

Digestion, absorption and utilization of single-cell protein by the preruminant calf

Cynthia A. Sedgman, J. H. B. Roy and Joanne Thomas
British Journal of Nutrition 53 (3) 673 (1985)
https://doi.org/10.1079/BJN19850077

Utilization of fish protein hydrolysates in milk substitutes for lambs

H. S. Soliman, E. R. Ørskov and I. Mackie
The Journal of Agricultural Science 93 (1) 37 (1979)
https://doi.org/10.1017/S0021859600086093