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Absorption and fate of labelled canthaxanthin 15,15′-3h2 in rainbow trout (Salmo gairdneri rich.)

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Distribution of canthaxanthin in immature rainbow trout Oncorhynchus mykiss serum

Georges Choubert, JosÉ-Carlos G Milicua, Ramon Gomez Martinez, et al.
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Flesh pigmentation of rainbow trout fed astaxanthin or canthaxanthin at different feeding rates in freshwater and saltwater

Trond Storebakken and Georges Choubert
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Effects of starvation and feeding on canthaxanthin depletion in the muscle of rainbow trout (Salmo gairdneri Rich.)

Georges Choubert
Aquaculture 46 (4) 293 (1985)
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Effect of Varying the Concentration of Dietary Astaxanthin on Rainbow Trout,Oncorhynchus mykissMuscle Pigmentation

N'Goran D. V. Kouakou and Georges Choubert
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Utilization of carotenoids from various sources by rainbow trout: muscle colour, carotenoid digestibility and retention

Georges Choubert, Jos�-Carlos G. Milicua, Ramon Gomez, et al.
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Dose response to astaxanthin and canthaxanthin pigmentation of rainbow trout fed various dietary carotenoid concentrations

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DOI: 10.1016/0044-8486(89)90231-7
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Response of serum carotenoid levels to dietary astaxanthin and canthaxanthin in immature rainbow trout Oncorhynchus mykiss

Georges Choubert, Ramon Gómez and José-Carlos G. Milicua
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DOI: 10.1016/0300-9629(94)90249-6
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Impact of dietary carotenoid and packaging during frozen storage on the quality of rainbow trout (Oncorhynchus mykiss) fed carotenoids

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Pigmenting efficacy of astaxanthin fed to rainbow trout Oncorhynchus mykiss: Effect of dietary astaxanthin and lipid sources

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Effect of alternate distribution of astaxanthin on rainbow trout (Oncorhynchus mykiss) muscle pigmentation

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Carotenoids in diets for salmonids

Per Foss, Trond Storebakken, Katharina Schiedt, et al.
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Carotenoid pigments of the green alga Haematococcus pluvialis: assay on rainbow trout, Oncorhynchus mykiss, pigmentation in comparison with synthetic astaxanthin and canthaxanthin

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Dynamics of dietary canthaxanthin utilization in sexually maturing female rainbow trout (Salmo gairdneri Rich.) compared to triploids

G. Choubert and J.M. Blanc
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Use ofChlorella vulgarisin Rainbow Trout,Oncorhynchus mykiss, Diets to Enhance Muscle Pigmentation

Luisa Gouveia, Etnidio Gomes and Jose Empis
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Response of rainbow trout (Oncorhynchus mykiss) to varying dietary astaxanthin/canthaxanthin ratio: colour and carotenoid retention of the muscle

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Comparison of red chilli (Capsicum annuum) oleoresin and astaxanthin on rainbow trout (Oncorhyncus mykiss) fillet pigmentation

G. Ingle de la Mora, J.L. Arredondo-Figueroa, J.T. Ponce-Palafox, I. delos Angeles Barriga-Soca and J.E. Vernon-Carter
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Carotenoids in diets for salmonids

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Carotenoids in diets for salmonids

Trond Storebakken, Per Foss, Ingvar Huse, Asmund Wandsvik and Trygve Berg Lea
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Effect of ascidian ( Halocynthia roretzi , Drasche 1884) tunics carotenoids on enhancing growth and muscle coloring of sea-reared rainbow trout ( Oncorhynchus mykiss , Walbaum 1792)

Zuliyati Rohmah, U-cheol Jeong, Bernadeth F. Ticar, et al.
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Utilization of (3S,3'S)-astaxanthin acyl esters in pigmentation of rainbow trout (Oncorhynchus mykiss)

J. BOWEN, C. SOUTAR, R.D. SERWATA, et al.
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