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Impact of dietary carotenoid and packaging during frozen storage on the quality of rainbow trout (Oncorhynchus mykiss
) fed carotenoids
Georges Choubert, Frédéric Brisbarre and Michel Baccaunaud Journal of the Science of Food and Agriculture 91(6) 1075 (2011) https://doi.org/10.1002/jsfa.4286
Response of rainbow trout (Oncorhynchus mykiss) to varying dietary astaxanthin/canthaxanthin ratio: colour and carotenoid retention of the muscle
Comparison of red chilli (Capsicum annuum) oleoresin and astaxanthin on rainbow trout (Oncorhyncus mykiss) fillet pigmentation
G. Ingle de la Mora, J.L. Arredondo-Figueroa, J.T. Ponce-Palafox, I. delos Angeles Barriga-Soca and J.E. Vernon-Carter Aquaculture 258(1-4) 487 (2006) https://doi.org/10.1016/j.aquaculture.2006.04.005
Effect of Varying the Concentration of Dietary Astaxanthin on Rainbow Trout,Oncorhynchus mykissMuscle Pigmentation
Use of Chlorella vulgaris as a carotenoid source for rainbow trout: effect of dietary lipid content on pigmentation, digestibility and retention in the muscle tissue
Utilization of carotenoids from various sources by rainbow trout: muscle colour, carotenoid digestibility and retention
Georges Choubert, Jos�-Carlos G. Milicua, Ramon Gomez, et al. Aquaculture International 3(3) 205 (1995) https://doi.org/10.1007/BF00118102
Response of serum carotenoid levels to dietary astaxanthin and canthaxanthin in immature rainbow trout Oncorhynchus mykiss
Georges Choubert, Ramon Gómez and José-Carlos G. Milicua Comparative Biochemistry and Physiology Part A: Physiology 109(4) 1001 (1994) https://doi.org/10.1016/0300-9629(94)90249-6
Carotenoid pigments of the green alga Haematococcus pluvialis: assay on rainbow trout, Oncorhynchus mykiss, pigmentation in comparison with synthetic astaxanthin and canthaxanthin
Distribution of canthaxanthin in immature rainbow trout Oncorhynchus mykiss serum
Georges Choubert, JosÉ-Carlos G Milicua, Ramon Gomez Martinez, et al. Comparative Biochemistry and Physiology Part A: Physiology 103(2) 403 (1992) https://doi.org/10.1016/0300-9629(92)90601-L
Flesh pigmentation of rainbow trout fed astaxanthin or canthaxanthin at different feeding rates in freshwater and saltwater