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Cited article:

Influence of protein level on growth performance, dietary energetics and carcass characteristics of Pelibuey × Katahdin lambs finished with isocaloric diets

A. Estrada-Angulo, B.I. Castro-Pérez, J.D. Urías-Estrada, et al.
Small Ruminant Research 160 59 (2018)
https://doi.org/10.1016/j.smallrumres.2018.01.012

Field bean (Vicia faba var. minor) as a protein feed for growing lambs with and without protected lysine and methionine supplementation

Mauro Antongiovanni, Anna Acciaioli, Oreste Franci, et al.
Italian Journal of Animal Science 1 (3) 229 (2002)
https://doi.org/10.4081/ijas.2002.229

The effect of protein level and source of legume seeds on the growth and fattening of lambs

A. Purroy, H. Echaide, F. Muñoz, A. Arana and J.A. Mendizabal
Livestock Production Science 34 (1-2) 93 (1993)
https://doi.org/10.1016/0301-6226(93)90038-J

The effect of barley-sorghum grain processing and form of concentrate mixture on the performance of lambs, kids and calves

S. Economides, A. Koumas, E. Georghiades and M. Hadjipanayiotou
Animal Feed Science and Technology 31 (1-2) 105 (1990)
https://doi.org/10.1016/0377-8401(90)90117-Q