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Cited article:

Equine Milk Production and Valorization of Marginal Areas—A Review

Nicoletta Miraglia, Elisabetta Salimei and Francesco Fantuz
Animals 10 (2) 353 (2020)
https://doi.org/10.3390/ani10020353

Dietary experience modifies horses' feeding behavior and selection patterns of three macronutrient rich diets1

S. E. Redgate, J. J. Cooper, S. Hall, P. Eady and P. A. Harris
Journal of Animal Science 92 (4) 1524 (2014)
https://doi.org/10.2527/jas.2012-5579

Evaluation of voluntary intake of forage trough-fed to light horses. Comparison with sheep. Factors of variation and prediction

J.P. Dulphy, W. Martin-Rosset, H. Dubroeucq and M. Jailler
Livestock Production Science 52 (2) 97 (1997)
https://doi.org/10.1016/S0301-6226(97)00145-0

The French horse feed evaluation systems and recommended allowances for energy and protein

W. Martin-Rosset, M. Vermorel, M. Doreau, J.L. Tisserand and J. Andrieu
Livestock Production Science 40 (1) 37 (1994)
https://doi.org/10.1016/0301-6226(94)90264-X

Voluntary Intake, Milk Production and Plasma Metabolites in Nursing Mares Fed Two Different Diets

Michel Doreau, Sylviane Boulot, Dominique Bauchart, Jean-Pierre Barlet and William Martin-Rosset
The Journal of Nutrition 122 (4) 992 (1992)
https://doi.org/10.1093/jn/122.4.992

Effect of parity and physiological state on intake, milk production and blood parameters in lactating mares differing in body size

M. Doreau, S. Boulot and W. Martin-Rosset
Animal Science 53 (1) 111 (1991)
https://doi.org/10.1017/S0003356100006048