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Cited article:

Ammonia and Methane Emission Factors from Cattle Operations Expressed as Losses of Dietary Nutrients or Energy

Zifei Liu, Yang Liu, James Murphy and Ronaldo Maghirang
Agriculture 7 (3) 16 (2017)
https://doi.org/10.3390/agriculture7030016

Suplementação de lipídios em dietas para cabras em lactação: consumo e eficiência de utilização de nutrientes

Márcia Maria Cândido da Silva, Marcelo Teixeira Rodrigues, Renata Helena Branco, et al.
Revista Brasileira de Zootecnia 36 (1) 257 (2007)
https://doi.org/10.1590/S1516-35982007000100030

Diet, rumen biohydrogenation and nutritional quality of cow and goat milk fat

Yves Chilliard, Frédéric Glasser, Anne Ferlay, Laurence Bernard, Jacques Rouel and Michel Doreau
European Journal of Lipid Science and Technology 109 (8) 828 (2007)
https://doi.org/10.1002/ejlt.200700080

Desempenho de vacas Jersey suplementadas com diferentes fontes lipídicas na fase inicial da lactação

José Laerte Nörnberg, Jorge López, Waldyr Stumpf Júnior, Patricia Barcellos Costa and Jorge Schafhäuser Júnior
Revista Brasileira de Zootecnia 35 (4) 1431 (2006)
https://doi.org/10.1590/S1516-35982006000500024

Investigations on the effects of Ca‐soap of linseed oil on rumen fermentation in sheep and on milk composition of goats

É. Cenkvári, S. Fekete, H. Fébel, T. Veresegyházi and E. Andrásofszky
Journal of Animal Physiology and Animal Nutrition 89 (3-6) 172 (2005)
https://doi.org/10.1111/j.1439-0396.2005.00538.x