Antigénicité des protéines de soja des aliments solides chez le veau frison ou charolais pendant et après le sevrage
Ann. Zootech., 41 1 (1992) 125-126
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Nutritional and antinutritional aspects of soyabean and field pea proteins used in veal calf production: a review
J.P LallésLivestock Production Science 34 (3-4) 181 (1993)
https://doi.org/10.1016/0301-6226(93)90106-R