The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
M. Doreau
Ann. Zootech., 41 2 (1992) 137-143
This article has been cited by the following article(s):
Digestion and metabolism of dietary fat in farm animals
Michel Doreau and Yves Chilliard
British Journal of Nutrition 78 (1) S15 (1997)
DOI: 10.1079/BJN19970132
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Supplementation of rapeseed and linseed oils to sheep rations: effects on ruminal fermentation characteristics and protozoal populations
Małgorzata Paulina Majewska, Renata Miltko, Grzegorz Bełżecki, Jacek Skomiał and Barbara Kowalik
Czech Journal of Animal Science 62 (12) 527 (2017)
DOI: 10.17221/9/2017-CJAS
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Manipulation of microbial activity in the rumen
J.P. Jouany
Archiv für Tierernaehrung 46 (2) 133 (1994)
DOI: 10.1080/17450399409381766
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Fish oils as potent rumen methane inhibitors and associated effects on rumen fermentation in vitro and in vivo
V Fievez, F Dohme, M Danneels, K Raes and D Demeyer
Animal Feed Science and Technology 104 (1-4) 41 (2003)
DOI: 10.1016/S0377-8401(02)00330-9
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Digestion and utilisation of fatty acids by ruminants
M. Doreau and A. Ferlay
Animal Feed Science and Technology 45 (3-4) 379 (1994)
DOI: 10.1016/0377-8401(94)90039-6
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The effects of level of fish oil inclusion in the diet on rumen digestion and fermentation parameters in cattle offered grass silage based diets
T.W.J. Keady and C.S. Mayne
Animal Feed Science and Technology 81 (1-2) 57 (1999)
DOI: 10.1016/S0377-8401(99)00073-5
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Invited review: Palmitic and stearic acid metabolism in lactating dairy cows
J.R. Loften, J.G. Linn, J.K. Drackley, et al.
Journal of Dairy Science 97 (8) 4661 (2014)
DOI: 10.3168/jds.2014-7919
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Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors: 2. C18 fatty acids
F. Glasser, P. Schmidely, D. Sauvant and M. Doreau
Animal 2 (5) 691 (2008)
DOI: 10.1017/S1751731108002036
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