Articles citing this article

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Cited article:

Comparison of three 15N methods to correct for microbial contamination when assessing in situ protein degradability of fresh forages1

M. Kamoun, H. Ammar, A. Théwis, et al.
Journal of Animal Science 92 (11) 5053 (2014)
https://doi.org/10.2527/jas.2014-7691

In situ study of the relevance of bacterial adherence to feed particles for the contamination and accuracy of rumen degradability estimates for feeds of vegetable origin

C. A. Rodríguez and J. González
British Journal of Nutrition 96 (2) 316 (2006)
https://doi.org/10.1079/BJN20061830

Effect of ruminal exposure and subsequent microbial contamination on dry matter and protein degradability of various feedstuffs

A.N. Alexandrov
Animal Feed Science and Technology 71 (1-2) 99 (1998)
https://doi.org/10.1016/S0377-8401(97)00129-6