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Cited article:

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Improved dairy production through enzyme supplementation

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Determination of protein degradability of alfalfa hay via buffer or protease

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Effects of correcting for microbial contamination and the use of sodium sulphite in neutral detergent fibre analyses on the ruminal fibre degradability of several feeds

J. A. GUEVARA-GONZÁLEZ, R. MOUHBI, J. M. ARROYO, M. R. ALVIR and J. GONZÁLEZ
The Journal of Agricultural Science 153 (2) 361 (2015)
https://doi.org/10.1017/S0021859614000513

Ruminal dry matter and nitrogen degradation in relation to condensed tannin and protein molecular structures in sainfoin (Onobrychis viciifolia) and lucerne (Medicago sativa)

J. AUFRÈRE, K. THEODORIDOU, I. MUELLER-HARVEY, P. YU and D. ANDUEZA
The Journal of Agricultural Science 152 (2) 333 (2014)
https://doi.org/10.1017/S0021859613000452

A protease additive increases fermentation of alfalfa diets by mixed ruminal microorganisms in vitro1

D. Colombatto and K. A. Beauchemin
Journal of Animal Science 87 (3) 1097 (2009)
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Measurement of cell-wall digestibility in lucerne using the filter bag technique

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Influence of chemical, enzymatic and phytogenic ensiling preparations on digestibility, degradability and PDI and NEL content of lucerne and red clover

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