Articles citing this article

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Cited article:

The Use of Home-Produced Palm Oil to Replace Concentrate Feed in the Diet of Partially-Suckled Tropical Cows

Jean K. Margerison, T. R. Preston and Clive J. C. Phillips
Journal of Sustainable Agriculture 26 (2) 103 (2005)
https://doi.org/10.1300/J064v26n02_08

Effect of different types of forages, animal fat or marine oils in cow’s diet on milk fat secretion and composition, especially conjugated linoleic acid (CLA) and polyunsaturated fatty acids

Yves Chilliard, Anne Ferlay and Michel Doreau
Livestock Production Science 70 (1-2) 31 (2001)
https://doi.org/10.1016/S0301-6226(01)00196-8

Fatty Acid Profile and Physical Properties of Milk Fat from Cows fed Calcium Salts of Fatty Acids with Varying Unsaturation

P.Y. Chouinard, V. Girard and G.J. Brisson
Journal of Dairy Science 81 (2) 471 (1998)
https://doi.org/10.3168/jds.S0022-0302(98)75599-7

Lactational Response of Cows to Different Concentrations of Calcium Salts of Canola Oil Fatty Acids with or Without Bicarbonates

P.Y. Chouinard, V. Girard and G.J. Brisson
Journal of Dairy Science 80 (6) 1185 (1997)
https://doi.org/10.3168/jds.S0022-0302(97)76046-6