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Cited article:

Performances de croissance et composition corporelle du porc lourd italien entre 80 et 160 kg de poids vif

A. Prandini, M. Morlacchini, M. Moschini, A. Piva, L. Fiorentini, G. Piva

Ann. Zootech., 45 1 (1996) 75-87

DOI: https://doi.org/10.1051/animres:19960107

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This article has been cited by the following article(s):

Protein retention in Italian heavy pigs: Development of a factorial approach for the determination of lysine requirement

R. Manini, A. Piva, A. Prandini, et al.
Livestock Production Science 47 (3) 253 (1997)
DOI: 10.1016/S0301-6226(96)01413-3
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Use of simple body measurements and allometry to predict the chemical growth and feed intake in pigs

Stefano Schiavon, Luigi Gallo, Paolo Carnier, et al.
Italian Journal of Animal Science 6 (1) 27 (2007)
DOI: 10.4081/ijas.2007.27
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