Articles citing this article

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Cited article:

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Strategic Addition of Different Additives to Improve Silage Fermentation, Aerobic Stability and In Vitro Digestibility of Napier Grasses at Late Maturity Stage

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Feeding value of whole raw soya beans as a protein supplement for beef cattle consuming low‐quality forages

H. M. Arelovich, S. Lagrange, R. Torre, M. F. Martinez and H. E. Laborde
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Improving the quality of rice straw by urea and calcium hydroxide on rumen ecology, microbial protein synthesis in beef cattle

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Journal of Animal Physiology and Animal Nutrition 99 (3) 449 (2015)
https://doi.org/10.1111/jpn.12253

Effect of legume (Phaseolus calcaratus) hay supplementation on rumen microorganisms, fermentation and nutrient digestibility in swamp buffalo

V. Chanthakhoun, M. Wanapat, C. Wachirapakorn and S. Wanapat
Livestock Science 140 (1-3) 17 (2011)
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Effects of treating rice straw with urea or urea and calcium hydroxide upon intake, digestibility, rumen fermentation and milk yield of dairy cows

Metha Wanapat, Sineenart Polyorach, Kitsada Boonnop, Chaowarit Mapato and Anusorn Cherdthong
Livestock Science 125 (2-3) 238 (2009)
https://doi.org/10.1016/j.livsci.2009.05.001

A comparison of dairy cattle systems in an irrigated perimeter and in a suburban region: case study from Morocco

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Tropical Animal Health and Production 41 (5) 835 (2009)
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