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Cited article:
José Israel Cabrera Estrada , Rémy Delagarde , Philippe Faverdin , Jean-Louis Peyraud
Anim. Res., 52 1 (2003) 3-16
This article has been cited by the following article(s):
6 articles
Effects of perennial ryegrass variety and ploidy on voluntary dry matter intake and in vivo digestibility in sheep
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Characteristics of boli formed by dairy cows upon ingestion of fresh ryegrass, lucerne or chicory
E.M.K. Minnee, G.C. Waghorn, P. Gregorini, R.H. Bryant and D.F. Chapman Animal 13 (6) 1188 (2019) https://doi.org/10.1017/S1751731118002938
Effect of dietary dry matter concentration on the sorting behavior of lactating dairy cows fed a total mixed ration
E.K. Miller-Cushon and T.J. DeVries Journal of Dairy Science 92 (7) 3292 (2009) https://doi.org/10.3168/jds.2008-1772
Release of cell contents and comminution of particles of perennial ryegrass herbage during ingestion by dairy cows fed indoors or grazing
A. Boudon, A. Acosta, R. Delagarde and J.-L. Peyraud Grass and Forage Science 61 (3) 205 (2006) https://doi.org/10.1111/j.1365-2494.2006.00526.x
Effects of feeding perennial ryegrass with an elevated concentration of water-soluble carbohydrates on intake, rumen function and performance of dairy cows
H.Z. Taweel, B.M. Tas, H.J. Smit, et al. Animal Feed Science and Technology 121 (3-4) 243 (2005) https://doi.org/10.1016/j.anifeedsci.2005.02.024
Dry matter intake and eating rate of grass by dairy cows is restricted by internal, but not external water
J.I.Cabrera Estrada, R Delagarde, P Faverdin and J.L Peyraud Animal Feed Science and Technology 114 (1-4) 59 (2004) https://doi.org/10.1016/j.anifeedsci.2003.11.013