Animal Research

The profiles of mitochondrial respiration and glycolysis using extracellular flux analysis in porcine enterocyte IPEC-J2

Bie Tan, Hao Xiao, Fengna Li, Liming Zeng and Yulong Yin
Animal Nutrition 1 (3) 239 (2015)
DOI: 10.1016/j.aninu.2015.08.004
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Ecophysiology of the Developing Total Bacterial and Lactobacillus Communities in the Terminal Small Intestine of Weaning Piglets

Robert Pieper, Pawel Janczyk, Annette Zeyner, et al.
Microbial Ecology 56 (3) 474 (2008)
DOI: 10.1007/s00248-008-9366-y
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Effect of prebiotic or probiotic supplementation and ileo rectal anastomosis on intestinal morphology of weaned piglets

M.C. Marinho, M.A. Pinho, R.D. Mascarenhas, et al.
Livestock Science 108 (1-3) 240 (2007)
DOI: 10.1016/j.livsci.2007.01.084
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Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobial compounds

J. M. Heo, F. O. Opapeju, J. R. Pluske, et al.
Journal of Animal Physiology and Animal Nutrition 97 (2) 207 (2013)
DOI: 10.1111/j.1439-0396.2012.01284.x
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Energy metabolism in intestinal epithelial cells during maturation along the crypt-villus axis

Huansheng Yang, Xiaocheng Wang, Xia Xiong and Yulong Yin
Scientific Reports 6 (1) 31917 (2016)
DOI: 10.1038/srep31917
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Impact of acute water and feed deprivation events on growth performance, intestinal characteristics, and serum stress markers in weaned pigs1

N. Horn, F. Ruch, G. Miller, K. M. Ajuwon and O. Adeola
Journal of Animal Science 92 (10) 4407 (2014)
DOI: 10.2527/jas.2014-7673
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Effect of dietary wheat bran inclusion on nutrient and energy digestibility and microbial metabolites in weaned pigs

B. Koo, M.M. Hossain and C.M. Nyachoti
Livestock Science 203 110 (2017)
DOI: 10.1016/j.livsci.2017.07.011
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Effects of Weaning on Intestinal Upper Villus Epithelial Cells of Piglets

Huansheng Yang, Xia Xiong, Xiaocheng Wang, et al.
PLOS ONE 11 (3) e0150216 (2016)
DOI: 10.1371/journal.pone.0150216
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Phytogenic Compounds as Alternatives to In-Feed Antibiotics: Potentials and Challenges in Application

Chengbo Yang, M.A. Chowdhury, Yongqing Huo and Joshua Gong
Pathogens 4 (1) 137 (2015)
DOI: 10.3390/pathogens4010137
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Potential of cereal grains and grain legumes in modulating pigs׳ intestinal microbiota – A review

Tobias Aumiller, Rainer Mosenthin and Eva Weiss
Livestock Science 172 16 (2015)
DOI: 10.1016/j.livsci.2014.11.016
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Lactulose as a marker of intestinal barrier function in pigs after weaning1

P. J. A. Wijtten, J. J. Verstijnen, T. A. T. G. van Kempen, et al.
Journal of Animal Science 89 (5) 1347 (2011)
DOI: 10.2527/jas.2010-3571
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Novel marine polysaccharides and maternal nutrition to stimulate gut health and performance in post-weaned pigs

J. V. O'Doherty, M. A. Bouwhuis and T. Sweeney
Animal Production Science 57 (12) 2376 (2017)
DOI: 10.1071/AN17272
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Effects of dietary supplementation with epidermal growth factor-expressing Saccharomyces cerevisiae on duodenal development in weaned piglets

Shujin Wang, Chunhua Guo, Lin Zhou, et al.
British Journal of Nutrition 115 (9) 1509 (2016)
DOI: 10.1017/S0007114516000738
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Husbandry practices and gut health outcomes in weaned piglets: A review

Balachandar Jayaraman and Charles M. Nyachoti
Animal Nutrition 3 (3) 205 (2017)
DOI: 10.1016/j.aninu.2017.06.002
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Phytosterols on growth performance, antioxidant enzymes and intestinal morphology in weaned piglets

Qiaoling Hu, Sisi Li, Yiwei Zhang, Zhao Zhuo and Jie Feng
Journal of the Science of Food and Agriculture 97 (13) 4629 (2017)
DOI: 10.1002/jsfa.8333
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Alanyl-glutamine but not glycyl-glutamine improved the proliferation of enterocytes as glutamine substitution in vitro

Bie Tan, Honglan Liu, Guangzu He, et al.
Amino Acids 49 (12) 2023 (2017)
DOI: 10.1007/s00726-017-2460-z
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Gene expression profile changes in the jejunum of weaned piglets after oral administration of Lactobacillus or an antibiotic

Dongyan Zhang, Tingting Shang, Yan Huang, et al.
Scientific Reports 7 (1) (2017)
DOI: 10.1038/s41598-017-16158-y
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Developing and testing a new feed block for the gut health and welfare of the weaning pig

Paolo Trevisi, Micol Bertocchi, Diana Luise, et al.
Italian Journal of Animal Science 18 (1) 1117 (2019)
DOI: 10.1080/1828051X.2019.1621215
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New insights into the role of chitosan oligosaccharide in enhancing growth performance, antioxidant capacity, immunity and intestinal development of weaned pigs

Jin Wan, Fei Jiang, Qingsong Xu, et al.
RSC Advances 7 (16) 9669 (2017)
DOI: 10.1039/C7RA00142H
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Health and functions of the gastrointestinal tract in pigs: Effects of functional ingredients and feed and ingredient processing

A. J. M. Jansman
Journal of Animal Science 94 (suppl_3) 12 (2016)
DOI: 10.2527/jas.2015-9886
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Impact of acute feed and water deprivation at weaning and subsequent heat stress on growth performance and ileal morphology in nursery pigs

N. Horn, F. Ruch, C. R. Little, et al.
Journal of Animal Science 94 (suppl_3) 289 (2016)
DOI: 10.2527/jas.2015-9849
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Providing artificial milk before and after weaning improves postweaning piglet performance

M. van Oostrum, A. Lammers and F. Molist
Journal of Animal Science 94 (suppl_3) 429 (2016)
DOI: 10.2527/jas.2015-9732
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Invited review: Aspects of gastrointestinal tract growth and maturation in the pre- and postweaning period of pigs

J. R. Pluske
Journal of Animal Science 94 (suppl_3) 399 (2016)
DOI: 10.2527/jas.2015-9767
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Bile Acids Induce Glucagon-Like Peptide 2 Secretion with Limited Effects on Intestinal Adaptation in Early Weaned Pigs

Ignacio R. Ipharraguerre, Gemma Tedó, David Menoyo, et al.
The Journal of Nutrition 143 (12) 1899 (2013)
DOI: 10.3945/jn.113.177865
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Gastrointestinal tract (gut) health in the young pig

John R. Pluske, Diana L. Turpin and Jae-Cheol Kim
Animal Nutrition 4 (2) 187 (2018)
DOI: 10.1016/j.aninu.2017.12.004
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Piglet gut microbial shifts early in life: causes and effects

Robin B. Guevarra, Jun Hyung Lee, Sun Hee Lee, et al.
Journal of Animal Science and Biotechnology 10 (1) (2019)
DOI: 10.1186/s40104-018-0308-3
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Potential dietary feed additives with antibacterial effects and their impact on performance of weaned piglets: A meta-analysis

W. Vanrolleghem, S. Tanghe, S. Verstringe, et al.
The Veterinary Journal 249 24 (2019)
DOI: 10.1016/j.tvjl.2019.04.017
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Strategic use of feed ingredients and feed additives to stimulate gut health and development in young pigs

C.F.M. de Lange, J. Pluske, J. Gong and C.M. Nyachoti
Livestock Science 134 (1-3) 124 (2010)
DOI: 10.1016/j.livsci.2010.06.117
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Effect of maternal supplementation with seaweed extracts on growth performance and aspects of gastrointestinal health of newly weaned piglets after challenge with enterotoxigenic Escherichia coli K88

G. Heim, T. Sweeney, C. J. O'Shea, D. N. Doyle and J. V. O'Doherty
British Journal of Nutrition 112 (12) 1955 (2014)
DOI: 10.1017/S0007114514003171
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Maturation of the intestinal digestion and of microbial activity in the young rabbit: Impact of the dietary fibre:starch ratio

T. Gidenne, L. Debray, L. Fortun-Lamothe and I. Le Huërou-Luron
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology 148 (4) 834 (2007)
DOI: 10.1016/j.cbpa.2007.08.025
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Effect of fructo-oligosaccharides and different doses of Bifidobacterium animalis in a weaning diet on bacterial translocation and Toll-like receptor gene expression in pigs

Paolo Trevisi, Sara De Filippi, Laura Minieri, et al.
Nutrition 24 (10) 1023 (2008)
DOI: 10.1016/j.nut.2008.04.008
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Comparative study on the residual rate of immunoreactive soybean glycinin (11S) in the digestive tract of pigs of different ages

Tao Wang, Guixin Qin, Zewei Sun, Yuan Zhao and Bing Zhang
Food and Agricultural Immunology 21 (3) 201 (2010)
DOI: 10.1080/09540100903563597
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Distribution of glycinin in the gastrointestinal tissue of pigs at different growth stages

Yuan Zhao, Bing Zhang, Guixin Qin, et al.
Food and Agricultural Immunology 24 (3) 371 (2013)
DOI: 10.1080/09540105.2012.706262
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Influence of weaning age on the villous height and disaccharidase activities in the porcine small intestine

Takamitsu Tsukahara, Ryo Inoue, Masako Nakatani, et al.
Animal Science Journal 87 (1) 67 (2016)
DOI: 10.1111/asj.12399
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Natural alternatives to in-feed antibiotics in pig production: can immunomodulators play a role?

M. Gallois, H. J. Rothkötter, M. Bailey, C. R. Stokes and I. P. Oswald
animal 3 (12) 1644 (2009)
DOI: 10.1017/S1751731109004236
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Effects of age and zinc supplementation on transport properties in the jejunum of piglets

E. M. Gefeller, H. Martens, J. R. Aschenbach, et al.
Journal of Animal Physiology and Animal Nutrition 99 (3) 542 (2015)
DOI: 10.1111/jpn.12232
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Effects of oral supplementation with Spirulina and Chlorella on growth and digestive health in piglets around weaning

H. Furbeyre, J. van Milgen, T. Mener, M. Gloaguen and E. Labussière
animal 12 (11) 2264 (2018)
DOI: 10.1017/S1751731118000125
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The role of gut microbiota in the health and disease of pigs

J.M. Fouhse, R.T. Zijlstra and B.P. Willing
Animal Frontiers 6 (3) 30 (2016)
DOI: 10.2527/af.2016-0031
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Improvement of growth performance and parameters of intestinal function in liquid fed early weanling pigs1

Junjie Jiang, Daiwen Chen, Bing Yu, et al.
Journal of Animal Science 97 (7) 2725 (2019)
DOI: 10.1093/jas/skz134
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Performance and Biochemical Responses in Early-Weaned Piglets Fed Diets with Different Protein and Zinc Levels

Yang Mei, Wang Zhi-Sheng and Zhou An-Guo
Pakistan Journal of Nutrition 8 (4) 349 (2009)
DOI: 10.3923/pjn.2009.349.354
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Effect of seaweed-derived laminarin and fucoidan and zinc oxide on gut morphology, nutrient transporters, nutrient digestibility, growth performance and selected microbial populations in weaned pigs

G. Heim, A. M. Walsh, T. Sweeney, et al.
British Journal of Nutrition 111 (9) 1577 (2014)
DOI: 10.1017/S0007114513004224
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Post weaning diarrhea in pigs: risk factors and non-colistin-based control strategies

Mohamed Rhouma, John Morris Fairbrother, Francis Beaudry and Ann Letellier
Acta Veterinaria Scandinavica 59 (1) (2017)
DOI: 10.1186/s13028-017-0299-7
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Post-weaning feed intake level modulates gut morphology but not gut permeability in weaned piglets

J.M.A.J. Verdonk, E.M.A.M. Bruininx, J. van der Meulen and M.W.A. Verstegen
Livestock Science 108 (1-3) 146 (2007)
DOI: 10.1016/j.livsci.2007.01.093
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Effects of Dietary Supplementation with Combined Arginine and Glutamine on Growth Performance and Small Intestinal Development in Neonatal Piglets

Zongyong Jiang, Qian Xu, Yincai Lin, Chuntian Zheng and Shikui Wang
Journal of Animal and Veterinary Advances 11 (17) 3187 (2012)
DOI: 10.3923/javaa.2012.3187.3193
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In vitrofermentation of various carbohydrate-rich feed ingredients combined with chyme from pigs

Eva Bauer, Barbara A. Williams, Christina Voigt, Rainer Mosenthin and Martin W.A. Verstegen
Archives of Animal Nutrition 64 (5) 394 (2010)
DOI: 10.1080/1745039X.2010.504607
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Analysis of the biological activities of Saccharomyces cerevisiae expressing intracellular EGF, extracellular EGF, and tagged EGF in early-weaned rats

Shujin Wang, Lin Zhou, Huina Chen, et al.
Applied Microbiology and Biotechnology 99 (5) 2179 (2015)
DOI: 10.1007/s00253-014-6044-5
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Analytic validation of commercially available immunoassays for the measurement of serum cobalamin and folate concentrations in pigs

Niels Grützner, Darrel Knabe, Bruce D. Lawhorn, et al.
Veterinary Clinical Pathology 45 (2) 311 (2016)
DOI: 10.1111/vcp.12361
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Effects of dietary seaweed extract supplementation in sows and post-weaned pigs on performance, intestinal morphology, intestinal microflora and immune status

S. G. Leonard, T. Sweeney, B. Bahar, B. P. Lynch and J. V. O'Doherty
British Journal of Nutrition 106 (5) 688 (2011)
DOI: 10.1017/S0007114511000997
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Digestive physiology and hindgut bacterial community of the young rabbit (Oryctolagus cuniculus): Effects of age and short-term intake limitation

M.H. Martignon, S. Combes and T. Gidenne
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology 156 (1) 156 (2010)
DOI: 10.1016/j.cbpa.2010.01.017
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Analysis of the duodenal microbiotas of weaned piglet fed with epidermal growth factor-expressed Saccharomyces cerevisiae

Zhongwei Zhang, Lili Cao, Yan Zhou, Shujin Wang and Lin Zhou
BMC Microbiology 16 (1) (2016)
DOI: 10.1186/s12866-016-0783-7
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Effects of low-protein diets supplemented with crystalline amino acids on performance and intestinal development in piglets over the first 2 weeks after weaning

L.Y. Yue and S.Y. Qiao
Livestock Science 115 (2-3) 144 (2008)
DOI: 10.1016/j.livsci.2007.06.018
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A meta-analytical study about the relation of blood plasma addition in diets for piglets in the post-weaning and productive performance variables

A. Remus, I. Andretta, M. Kipper, et al.
Livestock Science 155 (2-3) 294 (2013)
DOI: 10.1016/j.livsci.2013.04.020
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Effect of soy processing on performance of piglets and microbial shedding after an oral challenge with Escherichia coli

J.M.A.J. Verdonk, M. Habets and L.S. Andersen
Livestock Science 134 (1-3) 169 (2010)
DOI: 10.1016/j.livsci.2010.06.128
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Use of vital wheat gluten in aquaculture feeds

Emmanuelle Apper-Bossard, Aurélien Feneuil, Anne Wagner and Frédérique Respondek
Aquatic Biosystems 9 (1) 21 (2013)
DOI: 10.1186/2046-9063-9-21
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Effect of added dietary threonine on growth performance, health, immunity and gastrointestinal function of weaning pigs with differing genetic susceptibility toEscherichia coliinfection and challenged withE. coliK88ac

P. Trevisi, E. Corrent, M. Mazzoni, et al.
Journal of Animal Physiology and Animal Nutrition 99 (3) 511 (2015)
DOI: 10.1111/jpn.12216
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Weaning — A challenge to gut physiologists

Jean-Paul Lallès, Paolo Bosi, Hauke Smidt and Chris R. Stokes
Livestock Science 108 (1-3) 82 (2007)
DOI: 10.1016/j.livsci.2007.01.091
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Comparative study on the stability of soybean (Glycine max) β-conglycinin in vivo

T. Wang, G.X. Qin, Y. Zhao and Z.W. Sun
Food and Agricultural Immunology 20 (4) 295 (2009)
DOI: 10.1080/09540100903203004
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Levamisole stimulates proliferation of circulating and intestinal immune cell subsets, gut health and performance in weaned pigs

Hrvoje Valpotić, Marcela Šperanda, Ana Kovšca-Janjatović, et al.
Canadian Journal of Animal Science 94 (1) 43 (2014)
DOI: 10.4141/cjas2013-097
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The influence of fat protection of calcium formate on growth and intestinal defence in Escherichia coli K88-challenged weanling pigs

P. Bosi, G. Sarli, L. Casini, et al.
Animal Feed Science and Technology 139 (3-4) 170 (2007)
DOI: 10.1016/j.anifeedsci.2006.12.006
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Bile acid mediated effects on gut integrity and performance of early-weaned piglets

Nuria de Diego-Cabero, Alessandro Mereu, David Menoyo, Jens J. Holst and Ignacio R. Ipharraguerre
BMC Veterinary Research 11 (1) (2015)
DOI: 10.1186/s12917-015-0425-6
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LIPOPOLISACÁRIDOS DE E. coli AUMENTA LA EXPRESIÓN MOLECULAR DE PΒD-2 EN YEYUNO DE LECHONES POSDESTETE

J. Ciro, A. López and J. Parra
Revista de la Facultad de Medicina Veterinaria y de Zootecnia 61 (2) 142 (2014)
DOI: 10.15446/rfmvz.v61n2.44677
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Influence of Bacillus subtilis GCB‐13‐001 on growth performance, nutrient digestibility, blood characteristics, faecal microbiota and faecal score in weanling pigs

Huan Wang, Kun Phil Kim and In Ho Kim
Journal of Animal Physiology and Animal Nutrition 103 (6) 1919 (2019)
DOI: 10.1111/jpn.13199
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Effects of different forms of yeast Saccharomyces cerevisiae on growth performance, intestinal development, and systemic immunity in early-weaned piglets

Zongyong Jiang, Shaoyong Wei, Zhilin Wang, et al.
Journal of Animal Science and Biotechnology 6 (1) (2015)
DOI: 10.1186/s40104-015-0046-8
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Quantitative Feed Restriction Rather Than Caloric Restriction Modulates the Immune Response of Growing Rabbits

Christelle Knudsen, Sylvie Combes, Christophe Briens, et al.
The Journal of Nutrition 145 (3) 483 (2015)
DOI: 10.3945/jn.114.197871
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Evaluating the behavior, growth performance, immune parameters, and intestinal morphology of weaned piglets after simulated transport and heat stress when antibiotics are eliminated from the diet or replaced with L-glutamine1

J.S. Johnson and D.C. Lay
Journal of Animal Science 95 (1) 91 (2017)
DOI: 10.2527/jas.2016.1070
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Comparison of the biological activities of Saccharomyces cerevisiae-expressed intracellular EGF, extracellular EGF, and tagged EGF in early-weaned pigs

Shujin Wang, Chunhua Guo, Lin Zhou, et al.
Applied Microbiology and Biotechnology 99 (17) 7125 (2015)
DOI: 10.1007/s00253-015-6468-6
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Effect of maternal dietary supplementation of laminarin and fucoidan, independently or in combination, on pig growth performance and aspects of intestinal health

G. Heim, T. Sweeney, C.J. O'Shea, D.N. Doyle and J.V. O’Doherty
Animal Feed Science and Technology 204 28 (2015)
DOI: 10.1016/j.anifeedsci.2015.02.007
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Poultry and pig nutrition

J.R. Pluske and J. Zentek
Poultry and pig nutrition 77 (2019)
DOI: 10.3920/978-90-8686-884-1_4
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Evaluation of the Immunoregulatory Capacities of Feed Microbial Materials in Porcine Intestinal Immune and Epithelial Cells

Naosuke Kumagae, Julio Villena, Yohsuke Tomosada, et al.
Open Journal of Veterinary Medicine 04 (03) 15 (2014)
DOI: 10.4236/ojvm.2014.43003
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Effect of fasting and refeeding on expression of genes involved in the gastric nutrient sensing and orexigenic control of pigs

D. Priori, P. Trevisi, M. Mazzoni, S. Messori and P. Bosi
Journal of Animal Physiology and Animal Nutrition 99 (4) 692 (2015)
DOI: 10.1111/jpn.12265
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Changes in the Hematological Variables in Pigs Supplemented With Yeast Cell Wall in Response to a Salmonella Challenge in Weaned Pigs

Nicole C. Burdick Sanchez, Jeffery A. Carroll, Jimmie R. Corley, Paul R. Broadway and Todd R. Callaway
Frontiers in Veterinary Science 6 (2019)
DOI: 10.3389/fvets.2019.00246
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Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria

Xiaofan Wang, Tsungcheng Tsai, Feilong Deng, et al.
Microbiome 7 (1) (2019)
DOI: 10.1186/s40168-019-0721-7
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Effects of plant essential oil supplementation on growth performance, immune function and antioxidant activities in weaned pigs

Guoqi Su, Xuanwu Zhou, Yu Wang, et al.
Lipids in Health and Disease 17 (1) (2018)
DOI: 10.1186/s12944-018-0788-3
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Developmental changes in intercellular junctions and Kv channels in the intestine of piglets during the suckling and post-weaning periods

Jing Wang, Liming Zeng, Bie Tan, et al.
Journal of Animal Science and Biotechnology 7 (1) (2016)
DOI: 10.1186/s40104-016-0063-2
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Effect of time and dietary supplementation with processed yeasts (Kluyveromyces fragilis) on immunological parameters in weaned piglets

Birgit Keimer, Robert Pieper, Annette Simon and Jürgen Zentek
Animal Feed Science and Technology (2018)
DOI: 10.1016/j.anifeedsci.2018.09.008
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Feeding sows resistant starch during gestation and lactation impacts their faecal microbiota and milk composition but shows limited effects on their progeny

Julie Leblois, Sébastien Massart, Hélène Soyeurt, et al.
PLOS ONE 13 (7) e0199568 (2018)
DOI: 10.1371/journal.pone.0199568
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Dietary supplementation of weaned piglets with a yeast-derived mannan-rich fraction modulates cecal microbial profiles, jejunal morphology and gene expression

J. M. Fouhse, K. Dawson, D. Graugnard, M. Dyck and B. P. Willing
animal 13 (8) 1591 (2019)
DOI: 10.1017/S1751731118003361
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Effect of zinc oxide sources and dosages on gut microbiota and integrity of weaned piglets

Wei Wang, Noémie Van Noten, Jeroen Degroote, et al.
Journal of Animal Physiology and Animal Nutrition 103 (1) 231 (2019)
DOI: 10.1111/jpn.12999
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PEGylated porcine glucagon-like peptide-2 improved the intestinal digestive function and prevented inflammation of weaning piglets challenged with LPS

K. K. Qi, J. Wu, B. Deng, Y. M. Li and Z. W. Xu
Animal 9 (9) 1481 (2015)
DOI: 10.1017/S1751731115000749
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Essential oils as alternatives to antibiotics in swine production

Faith A. Omonijo, Liju Ni, Joshua Gong, et al.
Animal Nutrition 4 (2) 126 (2018)
DOI: 10.1016/j.aninu.2017.09.001
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Dietary administration of probiotics to sows and/or their neonates improves the reproductive performance, incidence of post-weaning diarrhea and histopathological parameters in the intestine of weaned piglets

Teruo Hayakawa, Tomohide Masuda, Daisuke Kurosawa and Takamitsu Tsukahara
Animal Science Journal 87 (12) 1501 (2016)
DOI: 10.1111/asj.12565
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Medium chain fatty acids (MCFA) and/or probiotic Enterococcus faecium as a feed supplement for piglets

E. Hanczakowska, M. Świątkiewicz, M. Natonek-Wiśniewska and K. Okoń
Livestock Science 192 1 (2016)
DOI: 10.1016/j.livsci.2016.08.002
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Influence of medium-chain fatty acids and short-chain organic acids on jejunal morphology and intra-epithelial immune cells in weaned piglets

F. Ferrara, L. Tedin, R. Pieper, W. Meyer and J. Zentek
Journal of Animal Physiology and Animal Nutrition 101 (3) 531 (2017)
DOI: 10.1111/jpn.12490
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Energy metabolism in the intestinal crypt epithelial cells of piglets during the suckling period

Qiye Wang, Xia Xiong, Jianzhong Li, et al.
Scientific Reports 8 (1) (2018)
DOI: 10.1038/s41598-018-31068-3
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Intestinal health

J.P. Lallès and D. Guillou
Intestinal health 139 (2015)
DOI: 10.3920/978-90-8686-792-9_6
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New topics and limits related to the use of beneficial microbes in pig feeding

P. Bosi and P. Trevisi
Beneficial Microbes 1 (4) 447 (2010)
DOI: 10.3920/BM2010.0036
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Effects of dietary protected organic acids on growth performance, nutrient digestibility, fecal microflora, diarrhea score, and fecal gas emission in weanling pigs

Y. Yang, K.Y. Lee, I.H. Kim and J. Plaizier
Canadian Journal of Animal Science 99 (3) 514 (2019)
DOI: 10.1139/cjas-2018-0159
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Effects of partial and total substitution of dietary spray-dried porcine plasma (SDPP) with spray-dried krill hydrolysate (SDKH) on growth performance, nutrient digestibility, and noxious gas emission in weaning piglets

S. Zhang, X. Ao and In Ho Kim
Livestock Science 227 183 (2019)
DOI: 10.1016/j.livsci.2019.07.002
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Zinc strengthens the jejunal barrier by reversibly tightening the paracellular route

Silke S. Zakrzewski, Michael Fromm, Jörg D. Schulzke and Dorothee Günzel
American Journal of Physiology-Gastrointestinal and Liver Physiology 313 (6) G537 (2017)
DOI: 10.1152/ajpgi.00355.2016
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Impact of resistant vs. digested starch on starch energy value in the pig gut

Janelle M. Fouhse and Ruurd T. Zijlstra
Bioactive Carbohydrates and Dietary Fibre 15 12 (2018)
DOI: 10.1016/j.bcdf.2017.08.001
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Probiotic Lactobacillus plantarum Promotes Intestinal Barrier Function by Strengthening the Epithelium and Modulating Gut Microbiota

Jing Wang, Haifeng Ji, Sixin Wang, et al.
Frontiers in Microbiology 9 (2018)
DOI: 10.3389/fmicb.2018.01953
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Fermentation capacities of fructan‐ and pectin‐rich by‐products and purified fractions via an in vitro piglet faecal model

Julie Uerlings, Jérôme Bindelle, Martine Schroyen, et al.
Journal of the Science of Food and Agriculture 99 (13) 5720 (2019)
DOI: 10.1002/jsfa.9837
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Review: Are we using probiotics correctly in post-weaning piglets?

E. Barba-Vidal, S. M. Martín-Orúe and L. Castillejos
animal 12 (12) 2489 (2018)
DOI: 10.1017/S1751731118000873
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Effect of reducing the ratio of omega-6-to-omega-3 fatty acids in diets of low protein quality on nursery pig growth performance and immune response

Lee-Anne Huber, Seema Hooda, Rebecca E Fisher-Heffernan, Niel A Karrow and Cornelis F M de Lange
Journal of Animal Science 96 (10) 4348 (2018)
DOI: 10.1093/jas/sky296
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Effects of dietary supplementation with Lactobacillus acidophilus on the performance, intestinal physical barrier function, and the expression of NOD-like receptors in weaned piglets

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