Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

An examination of several animal training procedures with a captive pre-pregnancy Capybara

F.M.P. Montenegro Donoso, C.S. Pizzutto, F.B. Passos Nunes, F.M.G. Jorge, S.C. Filippo Hagen and EA.C. Assis Neto
Theriogenology Wild 4 100079 (2024)
https://doi.org/10.1016/j.therwi.2024.100079

Reproductive Technologies Used in Female Neo-Tropical Hystricomorphic Rodents

Kavita Ranjeeta Lall, Kegan Romelle Jones and Gary Wayne Garcia
Animals 12 (5) 618 (2022)
https://doi.org/10.3390/ani12050618

Reproductive Technologies Used in Male Neo-Tropical Hystricomorphic Rodents

Kavita Ranjeeta Lall, Kegan Romelle Jones and Gary Wayne Garcia
Animals 12 (1) 34 (2021)
https://doi.org/10.3390/ani12010034

Nutritive Value and Physical Properties of Neo-Tropical Rodent Meat-with Emphasis on the Capybara (Hydrochoerus hydrochaeris)

Anwar Jamaal Ali and Kegan Romelle Jones
Animals 10 (11) 2134 (2020)
https://doi.org/10.3390/ani10112134

More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet

Antonella Dalle Zotte and Marco Cullere
More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet 167 (2019)
https://doi.org/10.1007/978-3-030-05484-7_7

Analysis of the perception and behavior of consumers regarding capybara meat by means of exploratory methods

Patrícia Pinto da Rosa, Bianca Pio Ávila, Pablo Tavares Costa, et al.
Meat Science 152 81 (2019)
https://doi.org/10.1016/j.meatsci.2019.02.011

Controversial cuisine: A global account of the demand, supply and acceptance of “unconventional” and “exotic” meats

Donna-Mareè Cawthorn and Louwrens C. Hoffman
Meat Science 120 19 (2016)
https://doi.org/10.1016/j.meatsci.2016.04.017

Serological evaluation of ovarian steroids of red-rumped agouti (Dasyprocta leporina) during the estrous cycle phases

Michele D. Singh, Michael J. Morris, Diva Anelie Guimarães, Gregory Bourne and Gary W. Garcia
Animal Reproduction Science 175 27 (2016)
https://doi.org/10.1016/j.anireprosci.2016.10.005

Capybara (Hydrochoerus hydrochaeris) behaviour and welfare: implications for successful farming practices

SSC Nogueira and SLG Nogueira-Filho
Animal Welfare 21 (4) 527 (2012)
https://doi.org/10.7120/09627286.21.4.527

Nutritional value of some feedstuffs used in the diet of captive capybaras

Djalma Nóbrega Ferreira, Alcester Mendes and Sérgio Luiz Gama Nogueira-Filho
Revista Brasileira de Zootecnia 41 (10) 2198 (2012)
https://doi.org/10.1590/S1516-35982012001000009

Hydrochoerus hydrochaeris: ECOLOGIA E POTENCIAL DA ESPÉCIE PARA PRODUÇÃO - UMA REVISÃO

Gisele A. FELIX, Ibiara C. L. ALMEIDA PAZ, Irenilza A. NÄÄS, Rodrigo G. GARCIA, Marta MOI, Fabiana R. CALDARA, Francielen M. SANTI and Rômulo G. Costa JUNIOR
Revista Brasileira de Engenharia de Biossistemas 5 (1) 47 (2011)
https://doi.org/10.18011/bioeng2011v5n1p47-56