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RELATIONSHIP BETWEEN THE SIALIC ACID CONTENT OF OVOMUCIN AND THE HEIGHT OF THE EGG WHITE GEL

B. SAUVEUR and Mme Huguette ANTOINE

Ann. Zootech., 24 1 (1975) 170-171

DOI: 10.1051/animres:19750164

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B. SAUVEUR

Mme Huguette ANTOINE

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