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ÉTUDE BIOMÉTRIQUE DES BOVINS DE BOUCHERIE. III. - VARIABILITÉ DE LA COMPOSITION EN MORCEAUX ET DES CARACTÈRES DE CONFORMATION DE LA CARCASSE DES BOEUFS CHAROLAIS

P. LE GUELTE, B. L. DUMONT, J. ARNOUX and O. SCHMITT

Ann. Zootech., 13 3 (1964) 255-266

DOI: 10.1051/animres:19640304

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