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ESTIMATION DE LA COMPOSITION DES CARCASSES DE JEUNES BOVINS A PARTIR DE LA COMPOSITION D'UN MORCEAU MONOCOSTAL PRÉLEVÉ AU NIVEAU DE LA 11^e CÔTE. II. — COMPOSITION CHIMIQUE DE LA CARCASSE

J. ROBELIN, Y. GKAY, G. CUYLLE, R. JAILLER and Colette RAYNAL-RONGERE

Ann. Zootech., 25 2 (1976) 259-272

DOI: 10.1051/animres:19760209

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