Annales de Zootechnie

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Utilisation des protéines par le veau préruminant à l'engrais. VII. — Influence du remplacement des protéines du lait par celles du soja ou de la fèverole sur l'évacuation gastrique p. 1

P. GUILLOTEAU, R. TOULLEC, D. SAUVANT, J.-L. PARUELLE, Marguerite BEAUFILS, S. BOUSSION, J. LAREYNIE and Y. MANIS

DOI: https://doi.org/10.1051/animres:19790101

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Lactoserum sec dans l'alimentation du Porc. III. — Conséquences sur l'activité de la lactase intestinale et de l'amylase pancréatique p. 19

C. FEVRIER, A. AUMAITRE, Huguette BONDU-DEWULF and M. KIEHL

DOI: https://doi.org/10.1051/animres:19790102

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Production de viandes de Porcs mâles entiers ou castrés : efficacité alimentaire et composition corporelle chez les races hypermusclées p. 35

B. DESMOULIN, M. BONNEAU, G. CONSEIL, R. CHALIER, P. PEINIAU, P. GRANDSART, J. M. LEYRIS and J. C. DECHANET

DOI: https://doi.org/10.1051/animres:19790103

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Qualités organoleptiques des viandes de Porcs mâles entiers ou castrés : composition des graisses et odeurs sexuelles chez les races hypermusclées p. 53

M. BONNEAU, B. DESMOULIN, B. L. DUMONT, CHALIER, PEINIAU, GRANSART, DECHANET, LEYRIS, CANO, DEGAS et al. (3 more)

DOI: https://doi.org/10.1051/animres:19790104

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Production de Chevreaux lourds : II. — Influence du niveau d'ingestion de lait et du sevrage sur les performances et la composition du tissu adipeux p. 73

D. SAUVANT, P. BAS and P. MORAND-FEHR

DOI: https://doi.org/10.1051/animres:19790105

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Évaluation chez le Poney de la digestibilité du maïs-fourrage déshydraté, des pulpes sèches de betterave, de la luzerne déshydratée, du son de blé, de la paille de blé et des pulpes de raisins p. 93

R. WOLTER, Andrée DURIX, J. C. LETOURNEAU, Monique CARCELUN, A. BRUNY and A. VILLARD

DOI: https://doi.org/10.1051/animres:19790106

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Le besoin en phosphore du Caneton de Barbarie p. 101

B. LECLERCQ and H. de CARVILLE

DOI: https://doi.org/10.1051/animres:19790107

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Essai de détermination du besoin en phosphore des pintades reproductrices p. 109

B. SAUVEUR, Maryse GARREAU and J. P. BRILI.ARD

DOI: https://doi.org/10.1051/animres:19790108

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Influence of the nature of cell wall carbohydrates on the anatomico-functional development of the digestive tract in the rabbit p. 127

M. CANDAU, G. DELPON and J. FIORAMONTI

DOI: https://doi.org/10.1051/animres:19790109

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Gastro-intestinal motility as affected by the dietary cell wall constituents (carbohydrates) in the rabbit p. 127

J. FIORAMONTI, L. BUENO and M. CANDAU

DOI: https://doi.org/10.1051/animres:19790110

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Feeding behaviour and caecotrophy in the rabbit after isolation of the caecum p. 128

F. GALLOUIN, G. DEMAUX, H. LE BARS and L. GUEMION

DOI: https://doi.org/10.1051/animres:19790111

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Changes in the quantitative microflora, faecal excretion and intestinal transit in the rabbit after ligature of the pancreatic duct p. 128

Jacqueline CATALA and R. BONNAFOUS

DOI: https://doi.org/10.1051/animres:19790112

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Concentration of VFA in the intestinal material and of VFA + ketone bodies in the veins of the large intestine in domestic rabbits p. 129

R. BONNAFOUS and P. RAYNAUD

DOI: https://doi.org/10.1051/animres:19790113

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Relationship between feed intake and faecal excretion in the doe rabbit just before and after parturition p. 129

F. LEBAS, J. P. LAPLACE and Marie-Agnès OGER

DOI: https://doi.org/10.1051/animres:19790114

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Influence of a reduced length of lighting on the feeding behaviour of fattening rabbits p. 130

Y. REYNE, M. PRUD'HON and J. ANGEVAIN

DOI: https://doi.org/10.1051/animres:19790115

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Study of sodium, potassium and chloride requirements in the growing rabbit p. 130

P. SURDEAU, R. HENAFF, G. PERRIER, G. BROSSARD and C. DESVIGNES

DOI: https://doi.org/10.1051/animres:19790116

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Use of protein rich peas in the rabbit p. 131

Y. FRANCK, F. LUBAS, P. LESECQ, M. BOUGON and M. LEUILLET

DOI: https://doi.org/10.1051/animres:19790117

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Use of ground straw as a source of crude fibre in fattening rabbit feeding, a comparison of two crude fibre levels p. 131

Y. FRANCK and J. P. COULMIN

DOI: https://doi.org/10.1051/animres:19790118

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Use of straw treated with sodium hydroxide in rabbit feeding p. 132

F. LEBAS, M. COLIN, P. MERCIER and E. TREMOLIÈRES

DOI: https://doi.org/10.1051/animres:19790119

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Rapesed oil-meal, a source of proteins for breeding doe-rabbits p. 132

F. LEBAS

DOI: https://doi.org/10.1051/animres:19790120

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Influence of avoparcin on rabbit performances p. 133

M. BOUGON, J. P. MORISSE and R. L'HOSPITALIER

DOI: https://doi.org/10.1051/animres:19790121

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Growth and feed intake according to age studied in a strain of rabbits p. 133

R. HENAFF and G. PERRIER

DOI: https://doi.org/10.1051/animres:19790122

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Influence of the watering time on growth and solid feed intake of rabbits submitted to a restriction in the duration of water availability p. 134

Y. CARLES and M. PRUD'HON

DOI: https://doi.org/10.1051/animres:19790123

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Chemical composition of crossbred young 35 days old rabbits nitrogen and minerals p. 134

R. HENAFF, C. MAIRE and G. PERRIER

DOI: https://doi.org/10.1051/animres:19790124

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The rabbit meat : characterization of carcasses produced in France p. 135

A. DELAVEAU

DOI: https://doi.org/10.1051/animres:19790125

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During the suckling period should the does have free access to the nest or should they be limited to 15 minutes per day? p. 135

L. CORDIER

DOI: https://doi.org/10.1051/animres:19790126

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Acceptance of mating by the doe rabbit and its relationships with fertility p. 136

A. DULAVHAU

DOI: https://doi.org/10.1051/animres:19790127

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Comparison of two reproductive rhythms in the meat rabbit First results p. 136

P. SURDEAU, G. PERRIER, J. M. SARTORIO and D. VALENTIN

DOI: https://doi.org/10.1051/animres:19790128

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Creation and profit earning capacity of a rabbitry p. 137

J. P. OLIVE

DOI: https://doi.org/10.1051/animres:19790129

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Study of genetic variation in 2 way and 3 way crossings in the rabbit : reproductive performances of does p. 137

G. MATHERON and R. ROUVIER

DOI: https://doi.org/10.1051/animres:19790130

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Comparative study of rabbit crossbreeding, between-breed and within-breed relationships between traits of the terminal products p. 138

J. OUHAYOUN and B. POUJARDIEU

DOI: https://doi.org/10.1051/animres:19790131

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Obtaining and rearing of axenic and gnotoxenic rabbits. The heteroxenic rabbit: first results p. 138

J. DABARD

DOI: https://doi.org/10.1051/animres:19790132

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Action of an irritant (NH₃) on the pathogeny of a respiratory disease induced experimentally by Pasteurella multocida in the rabbit p. 139

J. P. MORISSE

DOI: https://doi.org/10.1051/animres:19790133

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Use of the dermojet apparatus for vaccinations against myxomatosis p. 139

M. DURAND and R. LOQUERIE

DOI: https://doi.org/10.1051/animres:19790134

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Research on the hydromineral metabolism in rabbits suffering from diarrhoea p. 140

D. LICOIS and P. COUDERT

DOI: https://doi.org/10.1051/animres:19790135

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Rabbit coccidae and their pathogenicity p. 140

P. COUDERT

DOI: https://doi.org/10.1051/animres:19790136

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Comparative estimation of the efficiency of ten drugs against two severe coccidioses in the rabbit p. 141

P. COUDERT

DOI: https://doi.org/10.1051/animres:19790137

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Interest of serum protein electrophoresis in rabbit pathology p. 142

Josée VAISSAIRE, Marie-Françoise BROCHET, J. P. LABADIE, L. RENAULT and M. PALISSE

DOI: https://doi.org/10.1051/animres:19790138

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