Effects of dietary cholesterol and fatty acids on the lipid composition of muscle in the preruminant calf

Abstract

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Issue		Ann. Zootech. Volume 43, Number Suppl. 1, 1994 9^èmes Journées des recherches sur l'alimentation et la nutrition des herbivores


Page(s)		48s - 48s
DOI		https://doi.org/10.1051/animres:19940570

Ann. Zootech. 43 (1994) 48s-48s
DOI: 10.1051/animres:19940570

L. Leplaix-Charlat, D. Durand, C. Legay, C. Leoty, R. Souchet and D. Bauchart

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