Free Access
Ann. Zootech.
Volume 49, Number 1, January-February 2000
Page(s) 55 - 65


AFNOR, Aliments des animaux, dosage des acides aminés, NF V 18-113, Association Française de Normalisation, Paris-La Défense, 1993.
Bach Knudsen K.E., Carbohydrates and lignin content of plant materials used in animal feeding, Anim. Feed Sci. Technol. 67 (1997) 319-338.
Bodin J.C., McMillan E., Maillard R., van Kempen T., Williams P.E.V., Effect of time post-surgery on the measurement of ileal digestibility in ileal rectal anastomosed pigs, in: Proc. Ann. Meet. Br. Soc. Anim. Sci., Br. Soc. Anim. Sci. Publ., March, Scarborough, UK, 1998, p. 162.
Chung O.K., Pomeranz Y., Amino acids in cereal proteins and protein fractions, in: Finley J.W., Hopkins D.T (Eds.), Digestibility and amino acids availability in cereals and oilseeds, American Association of Cereal Chemists, St-Paul, Minnesota, USA, 1985, pp. 65-103.
De Lange C.F.M., Souffrant W.B., Sauer W.C., Real ileal protein and amino acid digestibilities in feedstuffs for growing pigs as determined with the 15N-isotope dilution technique, J. Anim. Sci. 68 (1990) 409-418.
Fan M.Z., Sauer W.C., Hardin R.T., Lien K.A., Determination of apparent ileal digestibility in pigs: effect of dietary amino acid level, J. Anim. Sci. 72 (1994) 2851-2859.
Fuller M.F., Cadenhead A., Brown D.S., Brewer A.C., Carver M., Robinson R., Varietal differences in the nutritive value of cereal grains for pigs, J. Agric. Sci. (Cambridge) 113 (1989) 149-163.
Furuya S., Kaji Y., Additivity of the apparent and true ileal digestible amino acid supply in barley, maize, wheat or soya-bean meal based diets for growing pigs, Anim. Feed Sci. Technol. 32 (1991) 321-331.
Furuya S., Kaji Y., Asano T., Murayama R., Ileal digestibilities of amino acids in wheat bran, rice bran, rapeseed meal, grain sorghum, meat and bone meal and feather meal for growing pigs, Jpn J. Zootech. Sci. 59 (1988) 407-413.
Green S., Bertrand S.L., Duron M.J.C., Mail-lard R.A., Digestibility of amino acids in maize, wheat and barley meal, measured in pigs with ileo-rectal anastomosis and isolation of the large intestine, J. Sci. Food Agric. 41 (1987) 29-43.
ISO, Agricultural food products - determination of crude fibre - general method, ISO 5498, International Standards of Organisation, Genève, 1981.
ISO, Animal feeding stuffs - determination of nitrogen for the calculation of crude protein content - Kjeldahl methods, ISO 5983, International Standards of Organisation, Genève, 1997.
Johansen H.N., Bach Knudsen K.E., Wood P.J., Fulcher R.G., Physico-chemical properties and the degradation of oat bran polysaccharides in the gut of pigs, J. Sci. Food Agric. 73 (1997) 81-92.
Jondreville C., van den Broecke J., Gatel F., Van Cauwenberghe S., Ileal digestibility of amino acids in feedstuffs for pigs, Eurolysine-ITCF, Paris, France, 1995, 53 p.
Landry J., Delhaye S., Simplified procedure for determination of tryptophan of foods and feedstuffs from barytic hydrolysis, J. Agric. Food Chem. 40 (1992) 776-779.
Laplace J.P., Darcy-Vrillon B., Perez J.P., Henry Y., Giger S., Sauvant D., Associative effects between two fibre sources on ileal and overall digestibilities of amino acids, energy and cell-wall components in growing pigs, Br. J. Nutr. 61 (1989) 75-87.
Laplace J.P., Souffrant W.B., Hennig U., Chabeauti E., Février C., Measurement of precaecal dietary protein and plant cell wall digestion in pigs: comparison of four surgical procedures for ileorectal anastomosis, Livest. Prod. Sci. 40 (1994) 313-328.
Low A.G., Digestibility and availability of amino acids from feedstuffs for pigs: a review, Livest. Prod. Sci. 9 (1982) 511-520.
Mariscal-Landin G., Sève B., Colleaux Y., Lebreton Y., Endogenous amino nitrogen collected from pigs with end-to-end ileorectal anastomosis is affected by the method of estimation and altered by dietary fiber, J. Nutr. 125 (1995) 136-146.
MINITAB, MINITAB reference manual (release 11), MINITAB Inc., USA, 1996.
Nyachoti C.M., De Lange C.F.M., McBride B.W., Schulze H., Significance of endogenous gut nitrogen losses in the nutrition of growing pigs: a review, Can. J. Anim. Sci. 77 (1997) 149-163.
OJEC, Dosage de l'amidon - méthode polarimé-trique, EEC 3e-72/199, Official Journal of the European Communities, 27 November 1980.
OJEC, Dosages des matières grasses brutes, EEC 2e-71/393, Official Journal of the European Communities, 18 January 1984.
Picard M., Bertrand S., Genin F., Maillard M., Digestibilité des acides aminés : intérêt de la technique du shunt iléo-rectal chez le porc, Journées Rech. Porcine en France 16 (1984) 355-360.
Pomeranz Y., Chemical composition of kernel structures, in: Pomeranz Y. (Ed.), Wheat, Chemistry and Technology, 3rd edn., vol. 1, American Association of Cereal Chemists, St-Paul, Minnesota, USA, 1988, pp. 97-158.
SAS, SAS/STAT $^{\tiny {\ooalign{\hfil\hbox{\textsc{r}}\hfil\crcr\mathhexbox20D}}} $, User's Guide (4th edn., vol. 2), SAS Inst. Inc., Cary, NC, 1990.
Sauer W.C., Stothers S.C., Parker R.J., Apparent and true availabilities of amino acids in wheat and milling by-products for growing pigs, Can. J. Anim. Sci. 57 (1977) 775-784.
Schulze H., van Leeuven P., Verstegen M.W.A., van den Berg J.W.O., Dietary level and source of neutral detergent fiber and ileal endogenous nitrogen flow in pigs, J. Anim. Sci. 73 (1995) 441-448.
Sève B., Henry Y., Protein utilization in non ruminants, in: Nunes A.F., Portugal A.V., Costa J.P., Ribeiro J.R. (Eds.), Proc. 7th Symp. on Protein Metabolism and Nutrition, Vale de Santarém, Portugal, 24-27 May 1995, EAAP Pub. n$^\circ$81, 1996, pp. 59-82.
Sève B., Mariscal-Landin G., Février C., Lechevestrier Y., Prédiction de la digestibilité iléale des acides aminés chez le porc : le cas des issues de blé, Journées Rech. Porcine en France 26 (1994) 259-266.
Taverner M.R., Hume I.D., Farell D.J., Availability to pigs of amino acids in cereal grains. 2. Apparent and true ileal availability, Br. J. Nutr. 46 (1981) 159-171.
van Soest P.J., Robertson J.B., Lewis A., Methods for dietary fiber, neutral detergent fiber and non starch polysaccharides in relation to animal nutrition, J. Dairy Sci. 74 (1991) 3583-3597.
Wünsche J., Herrmann U., Meinl M., Hennig U., Kreienbring F., Zwierz P., Einfluss exogener Faktoren auf die präzäkale Nährstoff - und Aminosaürenresorption, ermittelt an Schweinen mit ileo-rektal Anastomosen. 1. Mitteilung: Einfluss des Zerkleinerungsgrades von Getreide, Arch. Tierernähr. (Berlin) 37 (1987) 745-764.


Copyright INRA,EDP Sciences