EDP Sciences logo
Search
Menu
All issues Volume 53 / No 4 (July-August 2004) Anim. Res., 53 4 (2004) 317-324 References
Free Access
Issue
Anim. Res.
Volume 53, Number 4, July-August 2004
HEALTHYPIGUT Workshop 1 - Digestive physiology, microbiology and immunology basis for gut function and dysfunction in pigs
Page(s) 317 - 324
DOI https://doi.org/10.1051/animres:2004019
References of Anim. Res. 53 317-324
  1. Cromwell G.L., Why and how antibiotics are used in swine production, Anim. Biotechnol. 13 (2002) 7-27 [CrossRef] [PubMed].
  2. Favier C.F., Lallès P.J., Sève B., Intestinal bacteriological changes in piglets after weaning onto a diet based on wheat, Reprod. Nutr. Dev. 42 (2002) 18-19.
  3. Favier C.F., Vaughan E.E., de Vos W.M., Akkermans A.D.L., Molecular monitoring of succession of bacterial communities in human neonates, Appl. Environ. Microbiol. 68 (2002) 219-226 [CrossRef] [PubMed].
  4. Heilig H., Zoetendal E.G., Vaughan E.E., Marteau P., Akkermans A.D.L., de Vos W.M., Molecular diversity of Lactobacillus spp. and other lactic acid bacteria in the human intestine as determined by specific amplification of 16S ribosomal DNA, Appl. Environ. Microbiol. 68 (2002) 114-123 [CrossRef] [PubMed].
  5. Hooper L., Ji G., Commensal host-bacterial relationships in the gut, Science 292 (2001) 1115-1118 [CrossRef].
  6. Kluess J., Akkermans A.D.L., Konstantinov S.R., Kuhla S., Kwella M., Souffrant W.B., The microbial community and its metabolic activities in the small intestine of weaning piglets, in: Souffrant W.B., Metges C.C. (Eds.), Progress in research on energy and protein metabolism, Rostock, Germany, 2003, pp. 613-618.
  7. Konstantinov S.R., Fitzsimons N., Vaughan E.E., Akkermans A.D.L., From composition to functionality of the intestinal microbial communities, in: Tannock, G.W. (Ed.), Probiotics and Prebiotics: Where are we going? Caister Academic Press, London, 2002, pp. 59-84.
  8. Konstantinov S.R., Zhu W.-Y., Williams B.A., Tamminga S., de Vos W.M., Akkermans A.D.L., Effect of fermentable carbohydrates on faecal bacterial communities as revealed by DGGE analysis of 16S rDNA, FEMS Microbiol. Ecol. 43 (2003) 225-235 [CrossRef].
  9. Konstantinov S.R., Awati A., Smidt H., Williams A.B., Akkermans A.D.L., de Vos W.M., Specific response of a novel and abundant Lactobacillus amylovorus-like phylotype to dietary prebiotics in the gut of weaning piglets, Appl. Environ. Microbiol. 70 (2004) 3821-3830 [CrossRef] [PubMed].
  10. Leser T.D., Vindecrona R.H., Jensen T.K., Jensen B.B., Moller K., Changes in the colon of pigs fed different experimental diet and after infection with Brachyspira hyodysenteriae, Appl. Environ. Microbiol. 66 (2000) 3290-3296 [CrossRef] [PubMed].
  11. Leser T.D., Amenuvor J.Z., Jensen T.K., Lindecrona R.H., Boye M., Moller K., Culture-independent analysis of gut bacteria: the pig gastrointestinal tract microbiota revisited, Appl. Environ. Microbiol. 68 (2002) 673-690 [CrossRef] [PubMed].
  12. Mackie R.I., Sghir A., Gaskins H.R., Developmental microbial ecology of the neonatal gastrointestinal tract, Am. J. Clin. Nutr. 69 (Suppl.) (1999) 1035S-1045S.
  13. Mathew A.G., Upchurch W.G., Chattin S.E., Incidence of antibiotic resistance in fecal Escherichia coli isolated from commercial swine farms, J. Anim. Sci. 76 (1998) 429-434 [PubMed].
  14. Molles M.C., Ecology: concepts and applications, WCB McGraw-Hill, Boston, 1999, Context.
  15. Olsen G., Lane D., Giovannoni S., Pace N., Stahl D., Microbial ecology and evolution: a ribosomal RNA approach, Annu. Rev. Microbiol. 40 (1986) 337-365 [CrossRef] [PubMed].
  16. Pryde S.E., Richardson A.J., Stewart C.S., Flint H.J., Molecular analysis of the microbial diversity present in the colonic wall, colonic lumen, and cecal lumen of a pig, Appl. Environ. Microbiol. 65 (1999) 5372-5377 [PubMed].
  17. Savage D.C., Microbial ecology of the gastrointestinal tract, Annu. Rev. Microbiol. 31 (1977) 107-133 [CrossRef] [PubMed].
  18. Simpson J.M., McCracken V.J., Gaskins H.R., Mackie R.I., Denaturing gradient gel electrophoresis analysis of 16S ribosomal DNA amplicons to monitor changes in fecal bacterial populations of weaning pigs after introduction of Lactobacillus reuteri strain MM53, Appl. Environ. Microbiol. 66 (2000) 4705-4714 [CrossRef] [PubMed].
  19. Spreeuwenberg M.A.M., Verdonk J.M.A.J., Gaskins H.R., Verstegen M.W.A., Small intestine epithelial barrier function is compromised in pigs with low feed intake at weaning, J. Nutr. 131 (2001) 1520-1527 [PubMed].
  20. Stewart C.S., Microorganisms in hindgut fermentors, in: Mackie R.I., White B.A., Isaacson R.E. (Eds.), Gastrointestinal Microbiology, Chapman and Hall, New York, 1997, pp. 142-186.
  21. Van der Waaij D., The ecology of the human intestine and its consequences for the overgrowth of pathogens such as Clostridium difficile, Ann. Rev. Microbiol. 43 (1989) 69-87.
  22. Vaughan E.E., Schut F., Heilig H.G.H.J., Zoetendal E.G., de Vos W.M., Akkermans A.D.L., A molecular view of the intestinal ecosystem, Curr. Issues Intest. Microbiol. 1 (2000) 1-12 [PubMed].
  23. Verstegen M.W., Williams B.A., Alternatives to the use of antibiotics as growth promotors for monogastric animals, Anim. Biotechnol. 13 (2002) 113-127 [CrossRef] [PubMed].
  24. Williams B.A., Verstegen M.W.A., Tamminga S., Fermentation in the large intestine of single-stomached animals and its relationship to animal health, Nutr. Res. Rev. 14 (2001) 207-227.
  25. Woese C.R., Bacterial evolution, Microbiol. Rev. 51 (1987) 221-271 [PubMed].
  26. Zoetendal E.G., Akkermans A.D., de Vos W.M., Temperature gradient gel electrophoresis analysis of 16S rRNA from human fecal samples reveals stable and host-specific communities of active bacteria, Appl. Environ. Microbiol. 64 (1998) 3854-3859 [PubMed].