Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Composition and Technological Quality of Malagueña Goat Milk. Effect of Genotype for Synthesis of αs1-Casein in Milk and Protein Content in the Diet

G. De La Torre, E. Ramos, J.L. Ares, J.M. Serradilla and M.R. Sanz Sampelayo
Food Science and Technology International 14 (5_suppl) 77 (2008)
https://doi.org/10.1177/1082013208095336

Comparison of corn gluten products and a soybean-bran mixture as sources of protein for lactating Chios ewes

Ch. Milis, D. Liamadis, N. Roubies, V. Christodoulou and A. Giouseljiannis
Small Ruminant Research 58 (3) 237 (2005)
https://doi.org/10.1016/j.smallrumres.2004.10.006

Genetic polymorphism of caseins: a tool to investigate casein micelle organization

Patrice Martin, Michèle Ollivier-Bousquet and François Grosclaude
International Dairy Journal 9 (3-6) 163 (1999)
https://doi.org/10.1016/S0958-6946(99)00055-2

Variation of milk yield and contents of total casein and casein fractions in Murciano-Granadina goats

E Dı́az, M Analla, A Muñoz-Serrano, A Alonso-Moraga and J.M Serradilla
Small Ruminant Research 34 (2) 141 (1999)
https://doi.org/10.1016/S0921-4488(99)00053-X

The use of diets with different protein sources in lactating goats: Composition of milk and its suitability for cheese production

M.R Sanz Sampelayo, L Amigo, J.L Ares, B Sanz and J Boza
Small Ruminant Research 31 (1) 37 (1998)
https://doi.org/10.1016/S0921-4488(98)00114-X

Genetic and non-genetic sources of variation in yield and composition of milk in Verata goats

A. Rabasco, J.M. Serradilla, J.A. Padilla and A. Serrano
Small Ruminant Research 11 (2) 151 (1993)
https://doi.org/10.1016/0921-4488(93)90148-B

A note on the variation of protein fractions in the milk of indigenous Greek goats (Capra prisca) during the milking period

D. Zygoyiannis and N. Katsaounis
Animal Science 52 (3) 545 (1991)
https://doi.org/10.1017/S000335610001312X