Differences in skin characteristics in European (Large White) and Caribbean (Creole) growing pigs with reference to thermoregulation
Anim. Res., 55 3 (2006) 209-217
Published online: 2006-05-18
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Evaluation of pigs’ susceptibility to summer heat waves based on continuous measurement of body temperature
D. Renaudeau and A. CourrentAnimal - Open Space 5 100140 (2026)
https://doi.org/10.1016/j.anopes.2026.100140
Heat stress in livestock under tropical climates: impacts and mitigation strategies
Ayoola Olawole Jongbo, Leonardo Piffer de Borba, Rayssa Marcelle Martins Pereira, Qudus Opeyemi Bello, Lenara Lohana Gregoratto, Diéli Patrícia de Souza, Oluwaseesin Aderiyike Adeyeye and Frederico Márcio Corrêa VieiraTropical Animal Health and Production 58 (2) (2026)
https://doi.org/10.1007/s11250-026-04848-7
Optomechanical Properties of Swine Skin Tissue Treated With a Nontoxic Optical Clearing Agent
Noemi Correa, Minji Suh, Abdul Mohizin, Jinu Sudhakaran, Kee Sung Lee and Jung Kyung KimJournal of Biophotonics 18 (8) (2025)
https://doi.org/10.1002/jbio.70007
Alteration in sperm mitochondrial membrane potential and antioxidant biomarkers in summer adversely affects Hampshire-Ghungroo crossbred boar semen fertility in sub-tropical climate
Mahak Singh, Apanai Celina, Rahul Katiyar, Sourabh Deori, Ashwani Singh, Vinay Singh, G. D. Singh, J. S. Rajoriya, H. Kalita and V. K. MishraFrontiers in Veterinary Science 12 (2025)
https://doi.org/10.3389/fvets.2025.1562988
Body Temperature Regulation in Domestic Dogs After Agility Trials: The Effects of Season, Training, Body Characteristics, Age, and Genetics
William Andrew Russel, Ana Gabriela Jiménez, Kailey D. Paul, Barbara C. Hoopes and Ahmet AyJournal of Experimental Zoology Part A: Ecological and Integrative Physiology 343 (3) 400 (2025)
https://doi.org/10.1002/jez.2899
Investigating the potential of geothermal heat pump and precision air supply system for heat stress abatement in dairy cattle barns
Yangyang Li, Ran Ju, Chongtao Liu, Xiuping Tao and Jianchao SongJournal of Thermal Biology 127 104039 (2025)
https://doi.org/10.1016/j.jtherbio.2024.104039
Heat Stress and Betaine Affect Lipolysis in Pig Adipose Tissue Explants
Zaira Pardo, Manuel Lachica, Rosa Nieto, Isabel Seiquer and Ignacio Fernández-FígaresAnimals 15 (19) 2845 (2025)
https://doi.org/10.3390/ani15192845
Design of Hydrogel Microneedle Arrays for Physiology Monitoring of Farm Animals
Laurabelle Gautier, Sandra Wiart-Letort, Alexandra Massé, Caroline Xavier, Lorraine Novais-Gameiro, Antoine Hoang, Marie Escudé, Ilaria Sorrentino, Muriel Bonnet, Florence Gondret, Claire Verplanck and Isabelle TexierMicromachines 16 (9) 1015 (2025)
https://doi.org/10.3390/mi16091015
Multi-Omics Analysis of Chronic Heat Stress-Induced Biological Effects, Liver Injury, and Heat Tolerance Mechanisms via Oxidative and Anti-Inflammatory Pathways in Early-Pregnancy Sows
Jie Chai, Zhenhao Wen, Li Chen, Qiang Pu, Taorun Luo, Xiaoqian Wu, Zihan Ma, Zonggang Luo, Jia Luo and Jingyong WangAntioxidants 14 (6) 623 (2025)
https://doi.org/10.3390/antiox14060623
Upper Critical Temperature of Iberian Pigs
Manuel Lachica, Andreea Román, Ignacio Fernández-Fígares and Rosa NietoAnimals 15 (10) 1374 (2025)
https://doi.org/10.3390/ani15101374
Effect of constant and cyclic heat stress on growth performance, water intake, and physiological responses in pigs: A meta-analysis
M.J.K. de Oliveira, G.V. Polycarpo, I. Andretta, A.D.B. Melo, D.A. Marçal, M.P. Létourneau-Montminy and L. HauschildAnimal Feed Science and Technology 309 115904 (2024)
https://doi.org/10.1016/j.anifeedsci.2024.115904
Protein turnover in pigs: A review of interacting factors
Laura Sarri, Joaquim Balcells, Ahmad Reza Seradj and Gabriel de la FuenteJournal of Animal Physiology and Animal Nutrition 108 (2) 451 (2024)
https://doi.org/10.1111/jpn.13906
Genetic parameters for automatically-measured vaginal temperature, respiration efficiency, and other thermotolerance indicators measured on lactating sows under heat stress conditions
Pedro H. F. Freitas, Jay S. Johnson, Hui Wen, Jacob M. Maskal, Francesco Tiezzi, Christian Maltecca, Yijian Huang, Ashley E. DeDecker, Allan P. Schinckel and Luiz F. BritoGenetics Selection Evolution 55 (1) (2023)
https://doi.org/10.1186/s12711-023-00842-x
Thermoregulation in the wild boar (Sus scrofa)
Thomas Ruf, Sebastian G. Vetter, Johanna Painer-Gigler, Gabrielle Stalder and Claudia BieberJournal of Comparative Physiology B 193 (6) 689 (2023)
https://doi.org/10.1007/s00360-023-01512-6
The Effect of Supplementation with Betaine and Zinc on In Vitro Large Intestinal Fermentation in Iberian Pigs under Heat Stress
Zaira Pardo, Iván Mateos, Cristina Saro, Rómulo Campos, Héctor Argüello, Manuel Lachica, María José Ranilla and Ignacio Fernández-FígaresAnimals 13 (6) 1102 (2023)
https://doi.org/10.3390/ani13061102
Analysis of changes in the morphological structures of sperm during preservation of liquid boar semen in two different seasons of the year
Anna Wysokińska, Dorota Szablicka, Anna Dziekońska and Ewa WójcikAnimal Reproduction Science 256 107297 (2023)
https://doi.org/10.1016/j.anireprosci.2023.107297
Snout cutis of the domestic pig (Sus scrofa domesticus, Linnaeus, 1758): Using light and transmission electron microscopy
Basma G. Hanafy, Mohamed M. A. Abumandour, Ehab Massoud, Kareem Morsy, Attalla El‐kott and Naglaa F. BassuoniMicroscopy Research and Technique 85 (3) 948 (2022)
https://doi.org/10.1002/jemt.23964
O166 Effect of heat stress on lipolysis of adipose tissue explants from Iberian pigs
Z. Pardo, M. Lachica, R. Nieto, I. Seiquer and I. Fernández-FígaresAnimal - science proceedings 13 (3) 450 (2022)
https://doi.org/10.1016/j.anscip.2022.07.176
Exposure of growing Iberian pigs to heat stress and effects of dietary betaine and zinc on heat tolerance
Zaira Pardo, Isabel Seiquer, Manuel Lachica, Rosa Nieto, Luis Lara and Ignacio Fernández-FígaresJournal of Thermal Biology 106 103230 (2022)
https://doi.org/10.1016/j.jtherbio.2022.103230
Review: Future consequences of climate change for European Union pig production
D. Renaudeau and J.Y. Dourmadanimal 16 100372 (2022)
https://doi.org/10.1016/j.animal.2021.100372
Heat stress in pigs and broilers: role of gut dysbiosis in the impairment of the gut-liver axis and restoration of these effects by probiotics, prebiotics and synbiotics
Robert Ringseis and Klaus EderJournal of Animal Science and Biotechnology 13 (1) (2022)
https://doi.org/10.1186/s40104-022-00783-3
Thermoregulation mechanisms and perspectives for validating thermal windows in pigs with hypothermia and hyperthermia: An overview
Jocelyn Gómez-Prado, Alfredo M. F. Pereira, Dehua Wang, Dina Villanueva-García, Adriana Domínguez-Oliva, Patricia Mora-Medina, Ismael Hernández-Avalos, Julio Martínez-Burnes, Alejandro Casas-Alvarado, Adriana Olmos-Hernández, Ramiro Ramírez-Necoechea, Antonio Verduzco-Mendoza, Astrid Hernández, Fabiola Torres and Daniel Mota-RojasFrontiers in Veterinary Science 9 (2022)
https://doi.org/10.3389/fvets.2022.1023294
Strategies for Hypothermia Compensation in Altricial and Precocial Newborn Mammals and Their Monitoring by Infrared Thermography
Karina Lezama-García, Daniel Mota-Rojas, Julio Martínez-Burnes, Dina Villanueva-García, Adriana Domínguez-Oliva, Jocelyn Gómez-Prado, Patricia Mora-Medina, Alejandro Casas-Alvarado, Adriana Olmos-Hernández, Paola Soto and Ramon MunsVeterinary Sciences 9 (5) 246 (2022)
https://doi.org/10.3390/vetsci9050246
Impact of Heat Stress on Meat Quality and Antioxidant Markers in Iberian Pigs
Zaira Pardo, Ignacio Fernández-Fígares, Manuel Lachica, Luis Lara, Rosa Nieto and Isabel SeiquerAntioxidants 10 (12) 1911 (2021)
https://doi.org/10.3390/antiox10121911
Changes of sperm morphology in Duroc, Landrace and Large White boars depending on the ambient temperature during the year
V Kamanova, P Nevrkla, Z Hadas, J Lujka and R FilipcikVeterinární medicína 66 (5) 189 (2021)
https://doi.org/10.17221/203/2020-VETMED
Effects of Ambient Temperature on the Performance and Thermoregulatory Responses of Commercial and Crossbred (Brazilian Piau Purebred Sires × Commercial Dams) Growing-Finishing Pigs
Vinícius Eduardo Moreira, Renata Veroneze, Alípio dos Reis Teixeira, Lorena Duarte Campos, Lais Fernanda Lopes Lino, Gabryele Almeida Santos, Bruno Alexander Nunes Silva and Paulo Henrique Reis Furtado CamposAnimals 11 (11) 3303 (2021)
https://doi.org/10.3390/ani11113303
Efficacy and Function of Feathers, Hair, and Glabrous Skin in the Thermoregulation Strategies of Domestic Animals
Daniel Mota-Rojas, Cristiane Gonçalves Titto, Ana de Mira Geraldo, Julio Martínez-Burnes, Jocelyn Gómez, Ismael Hernández-Ávalos, Alejandro Casas, Adriana Domínguez, Nancy José, Aldo Bertoni, Brenda Reyes and Alfredo M. F. PereiraAnimals 11 (12) 3472 (2021)
https://doi.org/10.3390/ani11123472
Assessment of ecosystem services provided by livestock agroecosystems in the tropics: a case study of tropical island environment of Guadeloupe
J.-L. Gourdine, A. Fourcot, C. Lefloch, M. Naves and G. AlexandreTropical Animal Health and Production 53 (4) (2021)
https://doi.org/10.1007/s11250-021-02880-3
The Genetics of Thermoregulation in Pigs: A Review
Jean-Luc Gourdine, Wendy Mercedes Rauw, Hélène Gilbert and Nausicaa PoulletFrontiers in Veterinary Science 8 (2021)
https://doi.org/10.3389/fvets.2021.770480
Shining light into meat – a review on the recent advances in in vivo and carcass applications of near infrared spectroscopy
James Chapman, Aaron Elbourne, Vi Khanh Truong and Daniel CozzolinoInternational Journal of Food Science & Technology 55 (3) 935 (2020)
https://doi.org/10.1111/ijfs.14367
Effects of heat stress on animal physiology, metabolism, and meat quality: A review
Paula A. Gonzalez-Rivas, Surinder S. Chauhan, Minh Ha, Narelle Fegan, Frank R. Dunshea and Robyn D. WarnerMeat Science 162 108025 (2020)
https://doi.org/10.1016/j.meatsci.2019.108025
Heat Stress Increases In Vitro Hindgut Fermentation of Distinct Substrates in Iberian Pigs
Zaira Pardo, Iván Mateos, Rómulo Campos, Andrea Francisco, Manuel Lachica, María José Ranilla and Ignacio Fernández-FígaresAnimals 10 (11) 2173 (2020)
https://doi.org/10.3390/ani10112173
Genotype by environment interactions for performance and thermoregulation responses in growing pigs1,2
Jean-Luc Gourdine, Juliette Riquet, Roseline Rosé, et al.Journal of Animal Science 97 (9) 3699 (2019)
https://doi.org/10.1093/jas/skz245
Characterization of the acute heat stress response in gilts: III. Genome-wide association studies of thermotolerance traits in pigs
Kwan-Suk Kim, Jacob T Seibert, Zewde Edea, et al.Journal of Animal Science 96 (6) 2074 (2018)
https://doi.org/10.1093/jas/sky131
Comparison of the histology of the skin of the Windsnyer, Kolbroek and Large White pigs
Davison Moyo, Monica Gomes and Kennedy H. ErlwangerJournal of the South African Veterinary Association 11 (2018)
https://doi.org/10.4102/jsava.v89i0.1569
Adhesive, Friction, and Deformation Behaviors of Pig Skin under Various Exposure Times to Air
Hyunduk Shin and Hyo-Sok AhnJournal of the Korean Society of Tribologists and Lubrication Engineers 30 (1) 36 (2014)
https://doi.org/10.9725/kstle.2014.30.1.36
Effects of Hydration Level and Heat Stress on Thermoregulatory Responses, Hematological and Blood Rheological Properties in Growing Pigs
Xavier Waltz, Michelle Baillot, Philippe Connes, et al.PLoS ONE 9 (7) e102537 (2014)
https://doi.org/10.1371/journal.pone.0102537
Understanding near infrared radiation propagation in pig skin reflectance measurements
Eduardo Zamora-Rojas, Ana Garrido-Varo, Ben Aernouts, Dolores Pérez-Marín, Wouter Saeys, Yukio Yamada and José Emilio Guerrero-GinelInnovative Food Science & Emerging Technologies 22 137 (2014)
https://doi.org/10.1016/j.ifset.2014.01.006
Double integrating sphere measurements for estimating optical properties of pig subcutaneous adipose tissue
Eduardo Zamora-Rojas, Ben Aernouts, Ana Garrido-Varo, Dolores Pérez-Marín, José Emilio Guerrero-Ginel and Wouter SaeysInnovative Food Science & Emerging Technologies 19 218 (2013)
https://doi.org/10.1016/j.ifset.2013.04.015
Effect of thermal heat stress on energy utilization in two lines of pigs divergently selected for residual feed intake1,2
D. Renaudeau, G. Frances, S. Dubois, H. Gilbert and J. NobletJournal of Animal Science 91 (3) 1162 (2013)
https://doi.org/10.2527/jas.2012-5689
Optical properties of pig skin epidermis and dermis estimated with double integrating spheres measurements
Eduardo Zamora-Rojas, Ben Aernouts, Ana Garrido-Varo, Wouter Saeys, Dolores Pérez-Marín and José Emilio Guerrero-GinelInnovative Food Science & Emerging Technologies 20 343 (2013)
https://doi.org/10.1016/j.ifset.2013.06.008
Adaptation to hot climate and strategies to alleviate heat stress in livestock production
D. Renaudeau, A. Collin, S. Yahav, V. de Basilio, J.L. Gourdine and R.J. CollierAnimal 6 (5) 707 (2012)
https://doi.org/10.1017/S1751731111002448
The complex nature of mixed farming systems requires multidimensional actions supported by integrative research and development efforts
E. González-García, J.L. Gourdine, G. Alexandre, H. Archimède and M. VaarstAnimal 6 (5) 763 (2012)
https://doi.org/10.1017/S1751731111001923
Effect of heat challenge on peripheral blood mononuclear cell viability: comparison of a tropical and temperate pig breed
Jean-Christophe Bambou, Jean-Luc Gourdine, Roxanne Grondin, Nathalie Vachiery and David RenaudeauTropical Animal Health and Production 43 (8) 1535 (2011)
https://doi.org/10.1007/s11250-011-9838-9
Effect of temperature on thermal acclimation in growing pigs estimated using a nonlinear function1
D. Renaudeau, C. Anais, L. Tel and J. L. GourdineJournal of Animal Science 88 (11) 3715 (2010)
https://doi.org/10.2527/jas.2009-2169
Effect of temperature level on thermal acclimation in Large White growing pigs
D. Renaudeau, M. Kerdoncuff, C. Anaïs and J.L. GourdineAnimal 2 (11) 1619 (2008)
https://doi.org/10.1017/S1751731108002814