Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Conserving purple prairie clover ( Dalea purpurea V ent.) as hay and silage had little effect on the efficacy of condensed tannins in modulating ruminal fermentation in vitro

Kai Peng, Zhongjun Xu, Jayakrishnan Nair, Long Jin, Tim A McAllister, Surya Acharya and Yuxi Wang
Journal of the Science of Food and Agriculture 101 (3) 1247 (2021)

Ruminal use of undegraded‐feed soluble protein and accuracy of the estimations of the nutrient content in ruminal bacteria

Javier González, Fernando Díaz‐Royón, Jorge L Vanegas, José M Arroyo and María D Carro
Journal of the Science of Food and Agriculture 100 (4) 1608 (2020)

Effects of conservation method on condensed tannin content, ruminal degradation, and in vitro intestinal digestion of purple prairie clover (Dalea purpureaVent.)

Q.Q. Huang, L. Jin, Z. Xu, et al.
Canadian Journal of Animal Science 96 (4) 524 (2016)

The Role of Proanthocyanidins Complex in Structure and Nutrition Interaction in Alfalfa Forage

Arjan Jonker and Peiqiang Yu
International Journal of Molecular Sciences 17 (5) 793 (2016)

Effects of condensed tannins in wrapped silage bales of sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep

K. Theodoridou, J. Aufrère, D. Andueza, et al.
animal 6 (02) 245 (2012)

Temperate forages ensiled with molasses or fresh cheese whey: Effects on conservation quality, effluent losses and ruminal degradation

Cecilia Cajarville, Alejandro Britos, Daniel Garciarena and José Luis Repetto
Animal Feed Science and Technology 171 (1) 14 (2012)

Modeling degradation ratios and nutrient availability of anthocyanidin-accumulating Lc-alfalfa populations in dairy cows

A. Jonker, M.Y. Gruber, Y. Wang, et al.
Journal of Dairy Science 94 (3) 1430 (2011)

Use of fresh cheese whey as an additive for Lucerne silages: Effects on chemical composition, conservation quality and ruminal degradation of cell walls

J.L. Repetto, V. Echarri, M. Aguerre and C. Cajarville
Animal Feed Science and Technology 170 (3-4) 160 (2011)

Effects of compost organic amendments on chemical composition andin vitrodigestibility of alfalfa (Medicago sativaL.)

Antonia Lestingi, Fulvia Bovera, Vincenzo Piccolo, Grazia Convertini and Francesco Montemurro
Italian Journal of Animal Science 8 (2) 201 (2009)

Effect of botanical characteristics, growth stage and method of conservation on factors related to the physical structure of forage – An attempt towards a better understanding of the effectiveness of fibre in ruminants

F. Dohme, C.M. Graf, Y. Arrigo, U. Wyss and M. Kreuzer
Animal Feed Science and Technology 138 (3-4) 205 (2007)

Physico-chemical characteristics and degradation rate of soluble protein obtained from the washout fraction of feeds

M. Gierus, L. de Jonge and G.A.L. Meijer
Livestock Production Science 97 (2-3) 219 (2005)

Rumen escape nitrogen from forages in sheep: comparison of in situ and in vitro techniques using in vivo data

J.M.J Gosselink, J.P Dulphy, C Poncet, et al.
Animal Feed Science and Technology 116 (1-2) 35 (2004)