Animal Research

Engineering a thermostable β-1,3-1,4-glucanase from Paecilomyces thermophila to improve catalytic efficiency at acidic pH

Huiyong Jia, Yinan Li, Yuchun Liu, et al.
Journal of Biotechnology 159 (1-2) 50 (2012)
DOI: 10.1016/j.jbiotec.2012.02.007
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Water-soluble fractions obtained by enzymatic treatment of wheat grains promote short chain fatty acids production by broiler cecal microbiota

Nadia Yacoubi, Filip Van Immerseel, Richard Ducatelle, et al.
Animal Feed Science and Technology 218 110 (2016)
DOI: 10.1016/j.anifeedsci.2016.05.016
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Effect ofβ-glucanase and xylanase supplementation of barley- and rye-based diets on caecal microbiota of broiler chickens

D. Józefiak, A. Rutkowski, S. Kaczmarek, et al.
British Poultry Science 51 (4) 546 (2010)
DOI: 10.1080/00071668.2010.507243
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Microbial Enzymes in Bioconversions of Biomass

Neelamegam Annamalai, Mayavan Veeramuthu Rajeswari and Thangavel Balasubramanian
Biofuel and Biorefinery Technologies, Microbial Enzymes in Bioconversions of Biomass 3 37 (2016)
DOI: 10.1007/978-3-319-43679-1_3
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Codon optimization of Bacillus licheniformis β-1,3-1,4-glucanase gene and its expression in Pichia pastoris

Da Teng, Ying Fan, Ya-lin Yang, et al.
Applied Microbiology and Biotechnology 74 (5) 1074 (2007)
DOI: 10.1007/s00253-006-0765-z
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Effect of high rape cake content supplemented in enzymes on the nutritional value of a broiler diet and intestinal lactic acid bacteria number

Banaszkiewicz Teresa, Borkowska Karolina and Kot Barbara
Acta veterinaria 59 (5-6) 535 (2009)
DOI: 10.2298/AVB0906535B
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Effect of feed supplementation with a thymol plus carvacrol mixture, in combination or not with an NSP-degrading enzyme, on productive and physiological parameters of broilers fed on wheat-based diets

H. Hashemipour, V. Khaksar, L.A. Rubio, T. Veldkamp and M.M. van Krimpen
Animal Feed Science and Technology 211 117 (2016)
DOI: 10.1016/j.anifeedsci.2015.09.023
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Influence of the main cereal in the diet and particle size of the cereal on productive performance and digestive traits of brown-egg laying pullets

M. Frikha, H.M. Safaa, M.P. Serrano, et al.
Animal Feed Science and Technology 164 (1-2) 106 (2011)
DOI: 10.1016/j.anifeedsci.2010.11.019
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Effects of oregano essential oil with or without feed enzymes on growth performance, digestive enzyme, nutrient digestibility, lipid metabolism and immune response of broilers fed on wheat–soybean meal diets

H. Basmacioğlu Malayoğlu, Ş. Baysal, Z. Misirlioğlu, et al.
British Poultry Science 51 (1) 67 (2010)
DOI: 10.1080/00071660903573702
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Exogenous enzymes and their effects on intestinal microbiology

M.R. Bedford and A.J. Cowieson
Animal Feed Science and Technology 173 (1-2) 76 (2012)
DOI: 10.1016/j.anifeedsci.2011.12.018
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Potential application of two thermostable lichenases from a newly isolated Bacillus licheniformis UEB CF: Purification and characterization

Fatma Chaari, Fatma Bhiri, Monia Blibech, et al.
Process Biochemistry 47 (3) 509 (2012)
DOI: 10.1016/j.procbio.2011.12.010
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Effects of diet acidification and xylanase supplementation on performance, nutrient digestibility, duodenal histology and gut microflora of broilers fed wheat based diet

O. Esmaeilipour, H. Moravej, M. Shivazad, et al.
British Poultry Science 53 (2) 235 (2012)
DOI: 10.1080/00071668.2012.681771
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Effect of Enzyme Preparation with Activity Directed Towards Degradation of Non Starch Polysaccharides on Yellow Lupine Seed Based Diet for Young Broilers

Bogusław I Olkowski, Izabela Janiuk and Antoni Jakubczak
Acta Veterinaria Brno 79 (3) 395 (2010)
DOI: 10.2754/avb201079030395
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Effects of increasing dried distillers' grains with solubles and non-starch polysaccharide degrading enzyme inclusion on growth performance and energy digestibility in broilers

A. Campasino, M. Williams, R. Latham, et al.
The Journal of Applied Poultry Research 24 (2) 135 (2015)
DOI: 10.3382/japr/pfv018
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Effects of β-glucanase and xylanase supplementation on gastrointestinal digestive enzyme activities of weaned piglets fed a barley-based diet

C. L. Fan, X. Y. Han, Z. R. Xu, L. J. Wang and L. R. Shi
Journal of Animal Physiology and Animal Nutrition 93 (2) 271 (2009)
DOI: 10.1111/j.1439-0396.2008.00816.x
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Production of Mixed-Linkage Beta-Oligosaccharides from Lichenan Using Immobilized Bacillus licheniformis UEB CF Lichenase

Fatma Chaari, Monia Blibech, Fatma Bhiri, et al.
Applied Biochemistry and Biotechnology 168 (3) 616 (2012)
DOI: 10.1007/s12010-012-9804-7
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Effect of Enzyme Supplementation to the Rations in Which Soybean Meal Replaced by Canola Meal on Performances of Broilers

Unal Kilic ., B. Zehra Saricicek . and Ali V. Garipoglu .
Asian Journal of Animal and Veterinary Advances 1 (1) 76 (2006)
DOI: 10.3923/ajava.2006.76.81
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Production and in vitro evaluation of oligosaccharides generated from lichenan using immobilized Penicillium occitanis lichenase

Fatma Chaari, Lilia Belghith-Fendri and Semia Ellouz-Chaabouni
Journal of Molecular Catalysis B: Enzymatic 116 153 (2015)
DOI: 10.1016/j.molcatb.2015.03.018
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Effects of dietary essential oil and enzyme supplementation on growth performance and gut health of broilers challenged by Clostridium perfringens

Qiujuan Sun, Dan Liu, Shuangshuang Guo, Yaoxing Chen and Yuming Guo
Animal Feed Science and Technology 207 234 (2015)
DOI: 10.1016/j.anifeedsci.2015.06.021
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Effects of the Commercial Enzyme Supplementation to the Rations on Broiler Performance

A.V. Garipoglu ., B.Z. Saricicek . and U. Kilic .
Asian Journal of Animal and Veterinary Advances 1 (1) 42 (2006)
DOI: 10.3923/ajava.2006.42.48
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Statistical optimization for the production of lichenase by a newly isolated Bacillus licheniformis UEB CF in solid state fermentation using pea pomace as a novel solid support

Fatma Chaari, Amel Kamoun, Fatma Bhiri, et al.
Industrial Crops and Products 40 192 (2012)
DOI: 10.1016/j.indcrop.2012.03.008
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In vitro gastrointestinal digestion study of two wheat cultivars and evaluation of xylanase supplementation

Mickael Lafond, Bernard Bouza, Sandrine Eyrichine, et al.
Journal of Animal Science and Biotechnology 6 (1) 5 (2015)
DOI: 10.1186/s40104-015-0002-7
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The effect of 𝛃-glucanase supplementation of barley- and oat-based diets on growth performance and fermentation in broiler chicken gastrointestinal tract

D. Józefiak, A. Rutkowski, B.B. Jensen and R.M. Engberg
British Poultry Science 47 (1) 57 (2006)
DOI: 10.1080/00071660500475145
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Cloning of a β-1,3-1,4-Glucanase Gene from Bacillus subtilis MA139 and its Functional Expression in Escherichia coli

Jiayun Qiao, Bing Dong, Yihang Li, Bo Zhang and Yunhe Cao
Applied Biochemistry and Biotechnology 152 (2) 334 (2009)
DOI: 10.1007/s12010-008-8193-4
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Advantages of isothermal titration calorimetry for xylanase kinetics in comparison to chemical-reducing-end assays

Martin J. Baumann, Leigh Murphy, Nina Lei, et al.
Analytical Biochemistry 410 (1) 19 (2011)
DOI: 10.1016/j.ab.2010.11.001
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Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora

María Luisa Rodríguez, Almudena Rebolé, Susana Velasco, et al.
Journal of the Science of Food and Agriculture 92 (1) 184 (2012)
DOI: 10.1002/jsfa.4561
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Purification and biochemical characterization of a novel thermostable lichenase from Aspergillus niger US368

Fatma Elgharbi, Aïda Hmida-Sayari, Mouna Sahnoun, et al.
Carbohydrate Polymers 98 (1) 967 (2013)
DOI: 10.1016/j.carbpol.2013.07.009
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Biochemical characterization of a lichenase from Penicillium occitanis Pol6 and its potential application in the brewing industry

Fatma Chaari, Lilia Belghith-Fendri, Monia Blibech, et al.
Process Biochemistry 49 (6) 1040 (2014)
DOI: 10.1016/j.procbio.2014.02.023
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High-level expression of a truncated 1,3-1,4-β-d-glucanase from Fibrobacter succinogenes in Pichia pastoris by optimization of codons and fermentation

Huoqing Huang, Peilong Yang, Huiying Luo, et al.
Applied Microbiology and Biotechnology 78 (1) 95 (2008)
DOI: 10.1007/s00253-007-1290-4
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A thermophilic endo-1,4-β-glucanase from Talaromyces emersonii CBS394.64 with broad substrate specificity and great application potentials

Kun Wang, Huiying Luo, Yingguo Bai, et al.
Applied Microbiology and Biotechnology 98 (16) 7051 (2014)
DOI: 10.1007/s00253-014-5680-0
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Indigenous bacteria and bacterial metabolic products in the gastrointestinal tract of broiler chickens

Habib Ur Rehman, Wilfried Vahjen, Wageha A. Awad and Jürgen Zentek
Archives of Animal Nutrition 61 (5) 319 (2007)
DOI: 10.1080/17450390701556817
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Microbiota intestinal e desempenho de frangos alimentados com rações elaboradas com sorgo ou milheto e complexo enzimático

P.R.S.C. Leite, N.S.M. Leandro, J.H. Stringhini, et al.
Arquivo Brasileiro de Medicina Veterinária e Zootecnia 64 (6) 1673 (2012)
DOI: 10.1590/S0102-09352012000600037
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Influence of the main cereal and feed form of the rearing phase diets on performance, digestive tract, and body traits of brown-egg laying pullets from hatch to 17 weeks of age

B. Saldaña, P. Guzmán, H. M. Safaa, R. Harzalli and G. G. Mateos
Poultry Science 94 (11) 2650 (2015)
DOI: 10.3382/ps/pev240
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Gene cloning and expression of a new acidic family 7 endo-β-1,3-1,4-glucanase from the acidophilic fungus Bispora sp. MEY-1

Huiying Luo, Jun Yang, Peilong Yang, et al.
Applied Microbiology and Biotechnology 85 (4) 1015 (2010)
DOI: 10.1007/s00253-009-2119-0
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Intestinal function and gut microflora of broiler chickens as influenced by cereal grains and microbial enzyme supplementation

M. D. Shakouri, P. A. Iji, L. L. Mikkelsen and A. J. Cowieson
Journal of Animal Physiology and Animal Nutrition 93 (5) 647 (2009)
DOI: 10.1111/j.1439-0396.2008.00852.x
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β-1,3-1,4-glucanase gene from Bacillus velezensis ZJ20 exerts antifungal effect on plant pathogenic fungi

Ting Xu, Tianhui Zhu and Shujiang Li
World Journal of Microbiology and Biotechnology 32 (2) (2016)
DOI: 10.1007/s11274-015-1985-0
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Using barley in poultry diets--A review

J. P. Jacob and A. J. Pescatore
The Journal of Applied Poultry Research 21 (4) 915 (2012)
DOI: 10.3382/japr.2012-00557
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Impact of Selection for Digestive Efficiency on Microbiota Composition in the Chicken

Sandrine Mignon-Grasteau, Agnès Narcy, Nicole Rideau, et al.
PLOS ONE 10 (8) e0135488 (2015)
DOI: 10.1371/journal.pone.0135488
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Performance and some intestinal functions of broilers fed diets with different inclusion levels of sunflower meal and supplemented or not with enzymes

MP Horvatovic, D Glamocic, D Zikic and TD Hadnadjev
Revista Brasileira de Ciência Avícola 17 (1) 25 (2015)
DOI: 10.1590/1516-635x170125-30
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Effect of different dietary levels of low-glucosinolate rapeseed (canola) meal and non-starch polysaccharide-degrading enzymes on growth performance and gut physiology of growing turkeys

Zenon Zduńczyk, Jan Jankowski, Jerzy Juśkiewicz, Dariusz Mikulski and Bogdan A. Slominski
Canadian Journal of Animal Science 93 (3) 353 (2013)
DOI: 10.4141/cjas2012-085
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Rye non-starch polysaccharides: their impact on poultry intestinal physiology, nutrients digestibility and performance indices – a review

Dorota Bederska-Łojewska, Sylwester Świątkiewicz, Anna Arczewska-Włosek and Tomasz Schwarz
Annals of Animal Science 17 (2) (2017)
DOI: 10.1515/aoas-2016-0090
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Coexpression and Secretion of Endoglucanase and Phytase Genes in Lactobacillus reuteri

Lei Wang, Yuxin Yang, Bei Cai, et al.
International Journal of Molecular Sciences 15 (7) 12842 (2014)
DOI: 10.3390/ijms150712842
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Effects of dietary inclusion of a cocktail NSPase and β-mannanase separately and in combination in low energy diets on broiler performance and processing parameters

J. Klein, M. Williams, B. Brown, S. Rao and J. T. Lee
The Journal of Applied Poultry Research pfv055 (2015)
DOI: 10.3382/japr/pfv055
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Overexpression of an Acidic Endo-β-1,3-1,4-glucanase in Transgenic Maize Seed for Direct Utilization in Animal Feed

Yuhong Zhang, Xiaolu Xu, Xiaojin Zhou, et al.
PLoS ONE 8 (12) e81993 (2013)
DOI: 10.1371/journal.pone.0081993
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Contribution of protein, starch, and fat to the apparent ileal digestible energy of corn- and wheat-based broiler diets in response to exogenous xylanase and amylase without or with protease

L. F. Romero, J. S. Sands, S. E. Indrakumar, et al.
Poultry Science 93 (10) 2501 (2014)
DOI: 10.3382/ps.2013-03789
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Cloning of β-1,3-1,4-glucanase gene from Bacillus licheniformis EGW039 (CGMCC 0635) and its expression in Escherichia coli BL21 (DE3)

Da Teng, Jian-hua Wang, Ying Fan, et al.
Applied Microbiology and Biotechnology 72 (4) 705 (2006)
DOI: 10.1007/s00253-006-0329-2
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Performance and morphology of intestinal mucosa of broilers fed mannan-oligosaccharides and enzymes

M.C. Oliveira, E.A. Rodrigues, R.H. Marques, et al.
Arquivo Brasileiro de Medicina Veterinária e Zootecnia 60 (2) 442 (2008)
DOI: 10.1590/S0102-09352008000200025
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The similarity of the effect of carbohydrase or prebiotic supplementation in broilers aged 21 days, fed mixed cereal diets and challenged with coccidiosis infection

Allison D. Craig, Farina Khattak, Peter Hastie, Mike R. Bedford, Oluyinka A. Olukosi and Michael H. Kogut
PLOS ONE 15 (2) e0229281 (2020)
DOI: 10.1371/journal.pone.0229281
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Truncation of the cellulose binding domain improved thermal stability of endo-β-1,4-glucanase from Bacillus subtilis JA18

Yujuan Wang, Hang Yuan, Jun Wang and Zengliang Yu
Bioresource Technology 100 (1) 345 (2009)
DOI: 10.1016/j.biortech.2008.06.001
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Efficiency of a Lactobacillus plantarum-xylanase combination on growth performances, microflora populations, and nutrient digestibilities of broilers infected with Salmonella Typhimurium

S. Vandeplas, R. Dubois Dauphin, C. Thiry, Y. Beckers, G.W. Welling, P. Thonart and A. Théwis
Poultry Science 88 (8) 1643 (2009)
DOI: 10.3382/ps.2008-00479
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Importance of gastrointestinal in vitro models for the poultry industry and feed formulations

Nelson Mota de Carvalho, Diana Luazi Oliveira, Mayra Anton Dib Saleh, Manuela Estevez Pintado and Ana Raquel Madureira
Animal Feed Science and Technology 271 114730 (2021)
DOI: 10.1016/j.anifeedsci.2020.114730
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Addition of nonstarch polysaccharides degrading enzymes to two hulless barley varieties fed in diets for weaned pigs1

A. Prandini, S. Sigolo, M. Morlacchini, G. Giuberti, M. Moschini, M. Rzepus and G. Della Casa
Journal of Animal Science 92 (5) 2080 (2014)
DOI: 10.2527/jas.2012-6199
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Xylanase and Direct-Fed Microbials (DFM) Potential for Improvement of Live Performance, Energy Digestibility, and Reduction of Environmental Microbial Load of Broilers

Basheer Nusairat and Jeng-Jie Wang
Frontiers in Veterinary Science 7 (2020)
DOI: 10.3389/fvets.2020.606415
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Effects of the main cereal and type of fat of the diet on productive performance and egg quality of brown-egg laying hens from 22 to 54 weeks of age

A. Pérez-Bonilla, M. Frikha, S. Mirzaie, J. García and G.G. Mateos
Poultry Science 90 (12) 2801 (2011)
DOI: 10.3382/ps.2011-01503
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Identification of bacterial isolates from commercial poultry feed via 16S rDNA

Elena G. Olson, Dana K. Dittoe, Andrew C. Micciche and Steven C. Ricke
Journal of Environmental Science and Health, Part B 56 (3) 272 (2021)
DOI: 10.1080/03601234.2020.1868236
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Two new gene clusters involved in the degradation of plant cell wall from the fecal microbiota of Tunisian dromedary

Rihab Ameri, Elisabeth Laville, Gabrielle Potocki-Véronèse, Sahar Trabelsi, Monia Mezghani, Fatma Elgharbi, Samir Bejar and Hsin-Chih Lai
PLOS ONE 13 (3) e0194621 (2018)
DOI: 10.1371/journal.pone.0194621
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Effects of Dietary Fiber on Nutrients Utilization and Gut Health of Poultry: A Review of Challenges and Opportunities

Amit Kumar Singh and Woo Kyun Kim
Animals 11 (1) 181 (2021)
DOI: 10.3390/ani11010181
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The effect of reduced calorie diets, with and without fat, and the use of xylanase on performance characteristics of broilers between 0 and 42 days

H.V. Masey O'Neill, G. Mathis, B.S. Lumpkins and M.R. Bedford
Poultry Science 91 (6) 1356 (2012)
DOI: 10.3382/ps.2011-01867
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Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultry

Sudhir Yadav and Rajesh Jha
Journal of Animal Science and Biotechnology 10 (1) (2019)
DOI: 10.1186/s40104-018-0310-9
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Influence of inclusion level of barley in wheat-based diets and supplementation of carbohydrase on growth performance, nutrient utilisation and gut morphometry in broiler starters

W. N. U. Perera, M. R. Abdollahi, F. Zaefarian, T. J. Wester, G. Ravindran and V. Ravindran
British Poultry Science 60 (6) 736 (2019)
DOI: 10.1080/00071668.2019.1639142
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Thomas Schäfer, Torben Wedel Borchert, Vibeke Skovgard Nielsen, Peter Skagerlind, Keith Gibson, Kevin Wenger, Frank Hatzack, Lone Dybdal Nilsson, Sonja Salmon, Sven Pedersen, Hans Peter Heldt-Hansen, Poul Børge Poulsen, Henrik Lund, Karen Margrethe Oxenbøll, Gui Fang Wu, Hanne Høst Pedersen and Hui Xu
105 59 (2007)
DOI: 10.1007/10_2006_039
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Xylanase and xylo- oligosaccharide prebiotic improve the growth performance and concentration of potentially prebiotic oligosaccharides in the ileum of broiler chickens

A. D. Craig, F. Khattak, P. Hastie, M. R. Bedford and O. A. Olukosi
British Poultry Science 61 (1) 70 (2020)
DOI: 10.1080/00071668.2019.1673318
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Effect of fermented Ginkgo biloba leaves on nutrient utilisation, intestinal digestive function and antioxidant capacity in broilers

Y. Niu, J. F. Zhang, X. L. Wan, Q. Huang, J. T. He, X. H. Zhang, L. G. Zhao, L. L. Zhang and T. Wang
British Poultry Science 60 (1) 47 (2019)
DOI: 10.1080/00071668.2018.1535166
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ENZYME COMPLEX SUPPLEMENTATION ON THE PERFORMANCE OF SWINE IN GROWTH AND FINISHING PHASES

NATÁLIA YOKO SITANAKA, FÁBIO ENRIQUE LEMOS BUDIÑO, SIMONE RAYMUNDO DE OLIVEIRA, ANDREIA DONIZETE CHAGAS VILAS BOAS and JOSÉ EVANDRO DE MORAES
Revista Caatinga 31 (3) 748 (2018)
DOI: 10.1590/1983-21252018v31n325rc
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Microflora of the digestive tract: critical factors and consequences for poultry

I. Gabriel, M. Lessire, S. Mallet and J.F. Guillot
World's Poultry Science Journal 62 (3) 499 (2006)
DOI: 10.1017/S0043933906001115
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Effects of Dietary Inulin on the Intestinal Short Chain Fatty Acids and Microbial Ecology in Broiler Chickens as Revealed by Denaturing Gradient Gel Electrophoresis

H. Rehman, P. Hellweg, D. Taras and J. Zentek
Poultry Science 87 (4) 783 (2008)
DOI: 10.3382/ps.2007-00271
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An update on carbohydrases: growth performance and intestinal health of poultry

Ahmad Raza, Saira Bashir and Romana Tabassum
Heliyon 5 (4) e01437 (2019)
DOI: 10.1016/j.heliyon.2019.e01437
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Comparison the Effects of two Methods of Barley Seed Processing(Microwave Irradiation and Enzyme Addition) on Growth Performance, Carcass Characteristics and Blood Parameters of Broiler Chickens

Kazem Karimi, Peyman Ganji and Vahid Rezaeipour
Research on Animal Production 7 (14) 60 (2016)
DOI: 10.29252/rap.7.14.60
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Effect of Dietary Aspergillus Xylanase on Nutrient Digestibility and Utilization, Growth Performance and Size of Internal Organs in Broiler Chickens Offered Maize-Soybean Meal Based-Diets

C.E. Oyeagu, V. Mlambo and V. Muchenje
Pakistan Journal of Nutrition 18 (9) 852 (2019)
DOI: 10.3923/pjn.2019.852.865
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Expression and functional characterization in yeast of an endoglucanase from Bacillus sonorensis BD92 and its impact as feed additive in commercial broilers

Ahmad Raza, Saira Bashir, Ratnasri Pothula, Heba Abdelgaffar, Romana Tabassum, Muhammad Irfan Anwar, Mian Muhammad Awais, Masood Akhtar and Juan Luis Jurat-Fuentes
International Journal of Biological Macromolecules 176 364 (2021)
DOI: 10.1016/j.ijbiomac.2021.02.022
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Growth performance, well-being, and gut microbial population of broilers raised in cages and floor pens under the hot and humid tropical climate

Zulkifli Idrus, Nurul Syafiqa Norsam, Muhammad Fahmi Silahuddin and Elmutaz Atta Awad
Italian Journal of Animal Science 20 (1) 383 (2021)
DOI: 10.1080/1828051X.2021.1885314
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Fungalβ‐1,3‐1,4‐glucanases: production, proprieties and biotechnological applications

Fatma Chaari and Semia Ellouz Chaabouni
Journal of the Science of Food and Agriculture 99 (6) 2657 (2019)
DOI: 10.1002/jsfa.9491
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Lekshmi K. Edison and N. S. Pradeep
23 471 (2020)
DOI: 10.1007/978-981-15-9154-9_19
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Effect of Dietary Dehydrated Pasture and Citrus Pulp on the Performance and Meat Quality of Broiler Chickens

J.L. Mourão, V.M. Pinheiro, J.A.M. Prates, R.J.B. Bessa, L.M.A. Ferreira, C.M.G.A. Fontes and P.I.P. Ponte
Poultry Science 87 (4) 733 (2008)
DOI: 10.3382/ps.2007-00411
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Short-chain arabinoxylans prepared from enzymatically treated wheat grain exert prebiotic effects during the broiler starter period

N. Yacoubi, L. Saulnier, E. Bonnin, E. Devillard, V. Eeckhaut, L. Rhayat, R. Ducatelle and F. Van Immerseel
Poultry Science 97 (2) 412 (2018)
DOI: 10.3382/ps/pex297
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Influence of β-glucanase supplementation on growth performance, nutrient digestibility, blood parameters, and meat quality in broilers fed wheat–barley–soybean diet

Hao Yang Sun, Santosh Laxman Ingale, Piyush Rathi, In Ho Kim and J. Plaizier
Canadian Journal of Animal Science 99 (2) 384 (2019)
DOI: 10.1139/cjas-2018-0088
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Feeding Forage in Poultry: A Promising Alternative for the Future of Production Systems

Vincenzo Tufarelli, Marco Ragni and Vito Laudadio
Agriculture 8 (6) 81 (2018)
DOI: 10.3390/agriculture8060081
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Effects of hulless barley and exogenous beta-glucanase levels on ileal digesta soluble beta-glucan molecular weight, digestive tract characteristics, and performance of broiler chickens

Namalika D. Karunaratne, Henry L. Classen, Nancy P. Ames, Michael R. Bedford and Rex W. Newkirk
Poultry Science 100 (3) 100967 (2021)
DOI: 10.1016/j.psj.2020.12.064
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Dietary Enzyme Supplementation in Duck Nutrition: A review

Jungwoo Park and JohnB. Carey
Journal of Applied Poultry Research 28 (3) 587 (2019)
DOI: 10.3382/japr/pfz041
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Impact of Dietary Enzymes Prepared at Ensiling (ZADO®) on Productivity, Blood Metabolites and Enzymes Activity in Commercial Laying Hens

Hosam M. Safaa, Hany R. Elsherif, Mourad H. Elsanhoury, Ahmed M. Fouad, Mohamed A. Elmenawey and Ahmed O. Abass
International Journal of Poultry Science 18 (6) 276 (2019)
DOI: 10.3923/ijps.2019.276.283
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Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance, egg quality and nutrient utilization in laying hens fed wheat-based diets

Xa Huu Nguyen, Hong Thi Nguyen and Natalie K. Morgan
Animal Nutrition (2021)
DOI: 10.1016/j.aninu.2020.05.012
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The Effects of Different Levels of Lemon Pulp Consumption and Reduction of Energy and Protein of Diet on Growth Related Hormones, Blood Parameters and Performance of Broiler Chickens

Nader Razavi, Tohid Vahdatpour and Yahya Ebrahimnezhad
Research on Animal Production 8 (16) 94 (2017)
DOI: 10.29252/rap.8.16.94
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Coccidia Vaccine Challenge and Exogenous Enzyme Supplementation in Broiler Chicken 1. Effect on Digesta Viscosity, Diet Energy Utilization, and Apparent Metabolizable Energy Value of Wheat

Andrew Dunaway and Sunday A. Adedokun
Animals 11 (3) 641 (2021)
DOI: 10.3390/ani11030641
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Influence of the main cereal and feed form of the diet on performance and digestive tract traits of brown-egg laying pullets

M. Frikha, H.M. Safaa, M.P. Serrano, X. Arbe and G.G. Mateos
Poultry Science 88 (5) 994 (2009)
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