The Citing articles tool gives a list of articles citing the current article.
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Cited article:
Thierry Gidenne, Nathalie Jehl, Jean-Marc Perez, Pierre Arveux, Anne Bourdillon, Jean-Luc Mousset, Joël Duperray, Sylvie Stephan, Béatrice Lamboley
Anim. Res., 54 1 (2005) 65-72
This article has been cited by the following article(s):
Effect of Silybum marianum herb on the productive performance, carcass traits and meat quality of growing rabbits
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Maturation of the intestinal digestion and of microbial activity in the young rabbit: Impact of the dietary fibre:starch ratio
T. Gidenne, L. Debray, L. Fortun-Lamothe and I. Le Huërou-Luron
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology 148 (4) 834 (2007)
DOI: 10.1016/j.cbpa.2007.08.025
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Effect of Restricted Access to Drinking Water on Growth, Feed Efficiency and Carcass Characteristics of Fattening Rabbits
M.M.A. Elmaghraby
Asian Journal of Animal Sciences 5 (2) 136 (2011)
DOI: 10.3923/ajas.2011.136.144
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Polysaccharides
Thierry Gidenne
Polysaccharides 399 (2014)
DOI: 10.1201/b17121-18
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Improving feed efficiency in rabbit production, a review on nutritional, technico-economical, genetic and environmental aspects
T. Gidenne, H. Garreau, L. Drouilhet, C. Aubert and L. Maertens
Animal Feed Science and Technology 225 109 (2017)
DOI: 10.1016/j.anifeedsci.2017.01.016
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Herbs and spices inclusion as feedstuff or additive in growing rabbit diets and as additive in rabbit meat: A review
A. Dalle Zotte, C. Celia and Zs. Szendrő
Livestock Science 189 82 (2016)
DOI: 10.1016/j.livsci.2016.04.024
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Ferrets, Rabbits, and Rodents
Susan M. Smith
Ferrets, Rabbits, and Rodents 162 (2020)
DOI: 10.1016/B978-0-323-48435-0.00013-7
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Dietary fibres in the nutrition of the growing rabbit and recommendations to preserve digestive health: a review
T. Gidenne
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DOI: 10.1017/S1751731114002729
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Effect of substitution of wheat starch by potato starch on the performance, digestive physiology and health of growing rabbits
V. Pinheiro, L. Falcão e Cunha, J.L. Mourão and T. Gidenne
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DOI: 10.1017/S1751731113000025
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The Health and Welfare of Rabbits as Indicated by Post-Mortem Findings at the Slaughterhouse
Lenka Valkova, Vladimir Vecerek, Eva Voslarova, et al.
Animals 11 (3) 659 (2021)
DOI: 10.3390/ani11030659
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The effect of rabbit age on in vitro caecal fermentation of starch, pectin, xylan, cellulose, compound feed and its fibre
A. Lavrenčič
Animal 1 (2) 241 (2007)
DOI: 10.1017/S1751731107303467
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Adaptability of the digestive function according to age at weaning in the rabbit: II. Effect on nutrient digestion in the small intestine and in the whole digestive tract
M. Gallois, L. Fortun-Lamothe, A. Michelan and T. Gidenne
Animal 2 (4) 536 (2008)
DOI: 10.1017/S1751731108001730
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Feed restriction strategy in the growing rabbit. 2. Impact on digestive health, growth and carcass characteristics
T. Gidenne, S. Combes, A. Feugier, et al.
Animal 3 (4) 509 (2009)
DOI: 10.1017/S1751731108003790
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Dietary effect of dried bay leaves (Laurus nobilis) meal on selected productive performances and on quality meat traits in growing rabbits
M. Palazzo, F. Vizzarri, J. Arvay, et al.
Livestock Science 242 104301 (2020)
DOI: 10.1016/j.livsci.2020.104301
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