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Effects of wilting on silage quality: a meta-analysis
Muhammad Ridla, Hajrian Rizqi Albarki, Sazli Tutur Risyahadi and Sukarman Sukarman Animal Bioscience 37(7) 1185 (2024) https://doi.org/10.5713/ab.23.0403
Effect of feeding time and time of harvest of fresh pasture on urinary and faecal nitrogen excretion patterns in sheep
Beverley C. Thomson, Noel B. Smith, Kay Ward, S. J. Gibbs, Gerard J. Rys and Paul D. Muir New Zealand Journal of Agricultural Research 1 (2024) https://doi.org/10.1080/00288233.2024.2388083
Impact of adding tannins or medium-chain fatty acids in a dairy cow diet on variables of in vitro fermentation using a rumen simulation technique (RUSITEC) system
Analía Pérez-Ruchel, Alejandro Britos, Amayri Alvarado, Sofía Fernández-Ciganda, Frederik Gadeyne, Mariana Bustos, Pablo Zunino and Cecilia Cajarville Animal Feed Science and Technology 305 115763 (2023) https://doi.org/10.1016/j.anifeedsci.2023.115763
Changing the grazing session from morning to afternoon or including tannins in the diet was effective in decreasing the urinary nitrogen of dairy cows fed a total mixed ration and herbage
Claudio A. Pozo, Gilberto V. Kozloski, Maira Cuffia, José L. Repetto and Cecilia Cajarville Journal of Dairy Science 105(6) 4987 (2022) https://doi.org/10.3168/jds.2021-21149
Rumen Fermentation and Microbiome Responses to Enzymatic Hydrolysate of Cottonseed Protein Supplementation in Continuous In Vitro Culture
Growth stage and ensiling: impact on chemical composition, conservation quality and in situ ruminal degradability of whole‐crop oat
Sofía Stirling, Juan E Díaz, José L Repetto, Marcelo Pla, José M Arroyo and Cecilia Cajarville Journal of the Science of Food and Agriculture 102(7) 2783 (2022) https://doi.org/10.1002/jsfa.11619
High-Gossypol Whole Cottonseed Exhibited Mediocre Rumen Degradability and Less Microbial Fermentation Efficiency than Cottonseed Hull and Cottonseed Meal with an In Vitro Gas Production Technique
Weikang Wang, Qichao Wu, Wenjuan Li, Yanlu Wang, Fan Zhang, Liangkang Lv, Shengli Li and Hongjian Yang Fermentation 8(3) 103 (2022) https://doi.org/10.3390/fermentation8030103
Effect of Cassava Residue Substituting for Crushed Maize on In Vitro Ruminal Fermentation Characteristics of Dairy Cows at Mid-Lactation
Lamb Fattening Under Intensive Pasture-Based Systems: A Review
Gonzalo Fernandez-Turren, José L. Repetto, José M. Arroyo, Analía Pérez-Ruchel and Cecilia Cajarville Animals 10(3) 382 (2020) https://doi.org/10.3390/ani10030382
Does it make a difference supplementing pasture silage with starchy concentrates or soyhulls on intake, digestion and rumen environment?
The beneficial effect of Enterococcus faecium on the in vitro ruminal fermentation rate and extent of three typical total mixed rations in northern China
Use of fresh cheese whey as an additive for Lucerne silages: Effects on chemical composition, conservation quality and ruminal degradation of cell walls