Free Access
Issue |
Ann. Zootech.
Volume 35, Number 3, 1986
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Page(s) | 205 - 218 | |
DOI | https://doi.org/10.1051/animres:19860301 |
Ann. Zootech. 35 (1986) 205-218
DOI: 10.1051/animres:19860301
DOI: 10.1051/animres:19860301
Valorisation nutritive d'un grignon d'olive traité à la soude
J.F. AGUILERA, Eduarda MOLINA, Encarnación COLMENERO, Francisca GIL and Dolores RODRIGUEZWithout abstract
First page of the article