Sources of shared variability in muscle and bone weight distribution and estimation of carcass meatiness and bone utilizing orthogonal carcass traits derived from factor analysis in Japanese quail | Animal Research

EDPS Account

Volume 46 / No 2 (1997)

Ann. Zootech., 46 2 (1997) 175-183

Abstract

Free Access

Issue		Ann. Zootech. Volume 46, Number 2, 1997


Page(s)		175 - 183
DOI		https://doi.org/10.1051/animres:19970207

Ann. Zootech. 46 (1997) 175-183
DOI: 10.1051/animres:19970207

Sources of shared variability in muscle and bone weight distribution and estimation of carcass meatiness and bone utilizing orthogonal carcass traits derived from factor analysis in Japanese quail

KA Shahin

Without abstract

First page of the article