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All issues Anim. Res., 50 6 (2001) 507-521 Article references

Articles citing this article

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Cited article:

Effect of carcase decomposition on the inactivation of foot-and-mouth disease virus under northern Australian conditions

J Hunnam, K Duff, M Wingett, E Brayley and G Williamson
Australian Veterinary Journal 96 (9) 332 (2018)
https://doi.org/10.1111/avj.12731

Physical and chemical characteristics of the longissimus dorsi from swine reared in climate-controlled and uncontrolled environments

Juliana Lolli Malagoli de Mello, Mariana Piatto Berton, Rita de Cassia Dourado, et al.
International Journal of Biometeorology (2017)
https://doi.org/10.1007/s00484-017-1354-9

Effect of Cassava Leaf (<i> Manihot esculenta </i>) Level in Guinea-Pigs (<i> Cavia porcellus </i>) Meal on the Physico-Chemical and Techno-logical Properties of Its Meat

Christelle Laure Maguipa Tandzong, Pierre Désiré Mbougueng, Hilaire Macaire Womeni and Nathalie Mveugang Ngouopo
Food and Nutrition Sciences 06 (15) 1408 (2015)
https://doi.org/10.4236/fns.2015.615146

Effects of climate changes on animal production and sustainability of livestock systems

A. Nardone, B. Ronchi, N. Lacetera, M.S. Ranieri and U. Bernabucci
Livestock Science 130 (1-3) 57 (2010)
https://doi.org/10.1016/j.livsci.2010.02.011

Effects of triticale-based diets on finishing pig performance and pork quality in deep-bedded hoop barns

Zebblin M. Sullivan, Mark S. Honeyman, Lance R. Gibson and Ken J. Prusa
Meat Science 76 (3) 428 (2007)
https://doi.org/10.1016/j.meatsci.2006.12.002