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All issues Anim. Res., 52 3 (2003) 263-270 Article references

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Cited article:

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Meat Production from Dairy Breed Lambs Due to Slaughter Age and Feeding Plan Based on Wheat Bran

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The effects of slaughter age on carcass and meat quality of Fabrianese lambs

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Lamb meat quality and intramuscular fatty acid composition as affected by concentrates including different legume seeds

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Effects of dietary antioxidants on the quality, fatty acid profile, and lipid oxidation of longissimus muscle in Kacang goat with aging time

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Alternative feed resources and their effects on the quality of meat and milk from small ruminants

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Effects of feeding ensiled date palm fronds and a by-product concentrate on performance and meat quality of Omani sheep

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